Traditional Culture Encyclopedia - Traditional festivals - As a food animation, can the dishes made according to its process be eaten?
As a food animation, can the dishes made according to its process be eaten?
Since it is a food animation, the food that comes on stage naturally comes from the dishes in real life, but the difference is that it will be adjusted or improved according to the original dishes to achieve a unique effect, but it can retain the impression of the original food. It is very difficult to completely refer to the appearance of food in animation, especially some strange food dishes. Here are a few examples:
1, magic mapo tofu
Like this dish, it can be realized in reality. In addition to the routine practice of Mapo tofu, the meat can be replaced by lobster sauce, such as the familiar bean snacks of mushrooms and fat cows, to achieve this effect, but the part that cannot be done is naturally chewy. In the animation, the small master's minced meat can reach the level of throwing his face. In reality, it is estimated that there is no need to chew.
2. Shenglong jiaozi
If this dish is just a model, it can be made in reality, but the biggest feature of this dish is that it can slowly rise when the steamer is opened. Although the principle is explained in the animation, it is almost impossible to get it out in reality, and we can only start with modeling. According to this idea, this dish can be realized in reality, but it has no special effects.
3. Golden smile.
Theoretically, this kind of steamed stuffed bun can be made according to Master Xie's explanation, and some netizens do it according to this method, but the image of steamed stuffed bun made is much worse than that in the animation. This dish is difficult to make even in appearance in reality. It can be made without appearance and special effects.
Here are a few foods that can be fully realized:
1, golden fried rice
This fried rice is still very easy to cook in reality.
2. Comet fried rice
Although animation gives people a strong visual impact, in fact, spinach, onions and Qingjiang dishes are all fried rice.
3. Golden Proportion Sales
The biggest selling point of sizzling cooking in proportion is the proportion of materials, which can be done.
So to sum up, many dishes in Little Master China can be realized in reality. Although some foods are not as beautiful as those in the animation, most of them are the result of innovation on the original dishes.
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