Traditional Culture Encyclopedia - Traditional festivals - Guangdong Jiangmen Specialty Food Tips Jiangmen City Specialty Food Tips

Guangdong Jiangmen Specialty Food Tips Jiangmen City Specialty Food Tips

1.Jiangmen City Specialty Food Guide

Xinhui Pedestrian Street, RT-Mart Food Street, Wanda Plaza Food Street

2.Jiangmen Local Cuisine

Gu Jing Roasted Goose, Kaiping Road Goose, Chen Pi Bone.

3. Jiangmen Must Eat Food

Intestinal Vermicelli, Bean Paste, Ai Stick Paste, Chicken Dung Paste.

:4. Specialties of Jiangmen City

1. Enping Rice Vermicelli: Rice vermicelli is made from rice. When eaten, it is scalded with boiling water and soup is added to make the characteristic rice noodles. Adding sugar to the rice noodles to make shochu has another flavor.

2. Epping Wild Vegetable Banquet: Epping's famous hometown food includes fried edamame, spinach soup, stone clam rice and ground chicken. The ingredients are simple and delicious. This fish grows in the mountain streams deep in the mountains of Epping. Uniquely, it grows to the length of an index finger before it grows out.

3. Jiangmen Chenpi Banquet: Jiangmen locals have always used Chenpi as a cooking ingredient. Because of the special flavor and medicinal value of Chenpi, they make dishes such as Chenpi Duck Soup, Chenpi Boiled Dried Fish, Chenpi Spare Ribs, and so on. The flavor is delicious.

4. Chuan Island Seafood Banquet: Taishan Chuan Island is a good place to eat seafood in Jiangmen Wuyi. With the help of fishing, all kinds of seafood are available. The local favorite general practice is steaming, supplemented with seasonings. It tastes very fresh and sweet.

5, Gu Jing Roast Goose: Xinhui Gu Jing Roast Goose is full of color, aroma and taste, with rich gravy, sweet and crispy, sweet and salty. Roast goose originated in the late Southern Song Dynasty. It is said that a palace chef fled to Xinhui Yinzhou Lake around the opening of a roast goose store, with the palace secret roast goose craft to feed their families. It is known for its delicious flavor and has been passed down to this day.

:5. Jiangmen City Food Recommendations

1. Enping Rice Vermicelli: Rice vermicelli is made from rice. When eaten with boiling water and add soup, it becomes a unique rice noodle. Adding sugar to the rice noodles to make shochu has another flavor.

2. Epping Wild Vegetable Banquet: Epping's famous hometown food includes fried edamame, spinach soup, stone clam rice and ground chicken. The ingredients are simple and delicious. This fish grows in the mountain streams deep in the mountains of Epping. Uniquely, it grows to the length of an index finger before it grows out.

3. Jiangmen Chenpi Banquet: Jiangmen locals have always used Chenpi as a cooking ingredient. Because of the special flavor and medicinal value of Chenpi, they make dishes such as Chenpi Duck Soup, Chenpi Boiled Dried Fish, Chenpi Spare Ribs, and so on. The flavor is delicious.

4. Chuan Island Seafood Banquet: Taishan Chuan Island is a good place to eat seafood in Jiangmen Wuyi. With the help of fishing, all kinds of seafood are available. The local favorite general practice is steaming, supplemented with seasonings. It tastes very fresh and sweet.

5, Gu Jing Roast Goose: Xinhui Gu Jing Roast Goose is full of color, aroma and taste, with rich gravy, sweet and crispy, sweet and salty. Roast goose originated in the late Southern Song Dynasty. It is said that a palace chef fled to Xinhui Yinzhou Lake around the opening of a roast goose store, with the palace secret roast goose craft to feed their families. It is known for its delicious flavor and has been passed down to this day.

:6. What are the specialties in Jiangmen City

1. Enping Rice Vermicelli: Rice vermicelli is made from rice. When eaten, it is scalded with boiling water and soup is added to make the characteristic rice noodles. Adding sugar to the rice noodles to make shochu has another flavor.

2. Epping Wild Vegetable Banquet: Epping's famous hometown food includes fried edamame, spinach soup, stone clam rice and ground chicken. The ingredients are simple and delicious. This fish grows in the mountain streams deep in the mountains of Epping. Uniquely, it grows to the length of an index finger before it grows out.

3. Jiangmen Chenpi Banquet: Jiangmen locals have always used Chenpi as a cooking ingredient. Because of the special flavor and medicinal value of Chenpi, they make dishes such as Chenpi Duck Soup, Chenpi Boiled Dried Fish, Chenpi Spare Ribs, and so on. The flavor is delicious.

4. Chuan Island Seafood Banquet: Taishan Chuan Island is a good place to eat seafood in Jiangmen Wuyi. With the help of fishing, all kinds of seafood are available. The local favorite general practice is steaming, supplemented with seasonings. It tastes very fresh and sweet.

5, Gu Jing Roast Goose: Xinhui Gu Jing Roast Goose is full of color, aroma and taste, with rich gravy, sweet and crispy, sweet and salty. Roast goose originated in the late Southern Song Dynasty. It is said that a palace chef fled to Xinhui Yinzhou Lake around the opening of a roast goose store, with the palace secret roast goose craft to feed their families.

:7. Jiangmen Food Recommendations

1. Enping Rice Vermicelli: Rice vermicelli is made from rice. When eaten with boiling water and add soup, it becomes a unique rice noodle. Adding sugar to the rice noodles to make shochu has another flavor.

2. Epping Wild Vegetable Banquet: Epping's famous hometown food includes fried edamame, spinach soup, stone clam rice and ground chicken. The ingredients are simple and delicious. This fish grows in the mountain streams deep in the mountains of Epping. Uniquely, it grows to the length of an index finger before it grows out.

3. Jiangmen Chenpi Banquet: Jiangmen locals have always used Chenpi as a cooking ingredient. Because of the special flavor and medicinal value of Chenpi, they make dishes such as Chenpi Duck Soup, Chenpi Boiled Dried Fish, Chenpi Spare Ribs, and so on. The flavor is delicious.

4. Chuan Island Seafood Banquet: Taishan Chuan Island is a good place to eat seafood in Jiangmen Wuyi. With the help of fishing, all kinds of seafood are available. The local favorite general practice is steaming, supplemented with seasonings. It tastes very fresh and sweet.

8. Jiangmen Must-Eat Food Tips

Jiangmen's specialties should of course be the roasted goose from Gujing Town in Xinhui District, especially the roasted goose from Lychee Tree. The flavor is far better than Beijing roast duck. If there is no reason why Beijing roast duck is famous, it is worth the local authorities to think y. If there is no publicity for the wine, it is afraid that the alley is deep. Especially in today's floating era, anything to vigorously publicize, chicken that can not be heard only eat.

9. Jiangmen City, the introduction of specialties

1. Xinhui Chenpi

Xinhui Chenpi is a specialty of Jiangmen Xinhui District, is a national geographic indications protection products. It is a tribute to the Qing Palace, one of the top ten real estate herbs in Guangdong, and also one of the three treasures of Guangdong (Chenpi, ginger, and rice straw). It is called the treasure of overseas Chinese. The older the Xinhui Chenpi is, the clearer the aroma, the purer the flavor, the better the effect and the higher the quality. As we all know, as the saying goes: a hundred years of Chenpi seize gold and a thousand years of ginseng a hundred years of Chenpi. The clear flavor of Xinhui Pericarp is its unique quality. The dried peel of local red orange has high medicinal value and is also a traditional spice and flavor, so it has been enjoying a high reputation.

2. Xinhui Official Story

Xinhui Citrus, also known as Xinhui Chenguang Citrus, Xinhui Dahong Citrus and Chenpi Citrus, is a famous specialty of Xinhui District, Jiangmen City. It is a product protected by National Geographical Indication. It has unique quality and has been planted for more than 700 years. It has been popular in the Ming and Qing Dynasties and was listed as a tribute. It is a famous specialty fruit of Jiangmen. Xinhui Citrus, with both skin and flesh, medicine and food, is the biggest characteristic of Xinhui Citrus. Its tree is short, soft branches, fruit flat round, medium to large, orange-yellow skin when ripe, slightly blue, pliable and not easy to break, the oil cells are particularly large, rich flavor. Citrus is juicy, sweet and sour. It can be eaten fresh or processed into orange cake or orange juice, but the peel is more expensive than the meat, and its orange peel is the raw material of authentic Xinhui Chenpi.

3. Enping leek

Ping'er vegetable is a specialty of Enping City, Jiangmen, agricultural products, geographical indications products, Jiangmen's famous agricultural specialties. Luo Cai, also known as olive tree vegetables and white drop flowers, Enping has unique natural resources and climatic conditions. The production of Luo Cai is crisp, sweet and refreshing, with crispy texture, bright green color, uniform size, slightly sweet in the mouth, crispy and no dregs, and unique flavor. Because of its unique flavor and medicinal health value, Enping people put it on the table. The vegetable is most tender before and after Qingming. It can be stir-fried with garlic, black bean and fatty meat. In summer, it can be boiled with pork liver, lean meat and skinny eggs, or stewed with crucian carp.

4. Kaiping Magang goose

Magang meat goose is one of the local fine goose breeds in Guangdong Province. It originated in the town of Magang, Kaiping City, hence the name Magang goose. It is a specialty of Kaiping City, Jiangmen City, a geographical indication product of agricultural products, and a famous agricultural product of Jiangmen City. Magang goose is popular for its delicate texture, moderate fat and delicious flavor. It is listed as an excellent poultry breed and famous brand

Du Ruan cold melon, also known as Du Ruan bitter melon, has been cultivated in Du Ruan for hundreds of years. It is a specialty of Pengjiang District, Jiangmen City, and is a geographical indication product of agricultural products. It is a well-known specialty agricultural brand in Jiangmen City and even in the province, Hong Kong and Macao. It is characterized by its plump melon shape, resembling papaya, thick and flat top, green flesh, slightly bitter and sweet taste, crispy and no dregs, and is famous for its high quality and beauty. It differs from other cold melons in its iconic sensory characteristics, known as the big top melon is described by locals as persimmon stem, rat tail. Duyen cool melon was honored as one of the top ten agricultural products (primary products) in Jiangmen City, Guangdong Lingnan specialties and pollution-free agricultural products.

6. Taishan Rice

Taishan rice is a famous specialty of Taishan City, Jiangmen. It is a geographical indication product of agricultural products and has been enjoying a high reputation. Taishan rice flour produced from its raw materials is more fresh and sweet, is a specialty with Taishan characteristics. Taishan is located in the southwest of Guangdong, close to the South China Sea, surrounded by mountains on three sides, favorable geographical conditions, rich land resources, subtropical climate, abundant rainfall, long sunshine, very suitable for rice cultivation. The rice produced in Taishan is sweet, soft and smooth, not greasy. It is the main grain producing area in Guangdong Province with the first Guangdong field. Taishan rice has also been selected as one of China's agricultural brand catalogs and the fourth batch of national famous, special, excellent and new agricultural products.

7. Taishan Eel

Taishan eel refers to the eel produced in Taishan City, Guangdong Province. It is a famous specialty of Taishan City, Jiangmen, a national protected product of geographical indication, and a famous specialty of Jiangmen seafood. Taishan eel farming has natural ecological advantages, uniqueness and farming methods, which makes Taishan eel outstanding in appearance, color, taste, flavor and nutrients. Taishan eel is snake-like in appearance, thin and strong, with green back, thin skin and tender meat, enjoying blue ecological eel in the industry. Roasted eel is brownish-yellow or brownish-red, smooth in appearance and delicate in taste.

8. Heshan black tea

Heshan black tea is a famous local specialty of Jiangmen Heshan, agricultural products, geographical indications products, but also Jiangmen famous tea, belongs to the black tea series. Heshan national tea began in the Song Dynasty and flourished in the Ming and Qing dynasties. It was once said that the tea garden is full of tea fragrance. Heshan black tea is famous for its tight string, oily color, bright soup color, sweet and smooth taste, clearing heat and dispersing knots, and the formation of golden rings at the edge of tea soup. Among them, the ancient silver needle from the ancient tea mountain, the white water belt tea from the white water belt in Zhaowu and the horse ear tea flower from the horse ear mountain in Hecheng are the best among the Heshan teas. Nowadays, Heshan tea has become a famous specialty of Jiangmen and even the whole province. It is a good gift for overseas Chinese visiting friends and relatives, and is a very good specialty gift for Jiangmen.

9. Xinhui Sunflower Art Products

Xinhui Sunflower series products are handicrafts and daily necessities which are made of plant pokeweed and set the art of modeling and the crafts of weaving, embroidery, painting and printing. They are famous for their round core, white, soft and smooth fan surface and high weaving technology. Sunflower fans with exquisite shape and craftsmanship are representative. They are one of the four major traditional crafts of Guangdong and a specialty of Xinhui, Jiangmen, and a famous traditional craft in Jiangmen. Xinhui sunflower products have a long history, dating back to more than 1600 years ago. Xinhui sunflower fans are painted on the surface of the fan with exquisite craftsmanship, elegance and practicality. Among them, glass sunflower fan, branding sunflower fan and double-sided embroidery weaving fan are the most famous. Xinhui clown puppet one was approved by the State Council as the second batch of national intangible cultural heritage list.

10. Taishan Green Crab

Taishan crab is a specialty of Taishan City, Jiangmen. It is a geographical indication product of agricultural products and a famous seafood specialty in Jiangmen. Blessed with geographical advantages so that Taishan green crab farming to fisheries County freshwater convergence as a supplement to the long-term adherence to