How to make noodles?

1. Material: 500g of flour and 200ml of water.

2. First of all, we prepare a container with water, chopsticks and flour. If conditions permit, we can prepare two or three containers to put what we need conveniently.

Then we add water to the flour according to a certain proportion. If the proportion is not adjusted well, the noodles will not taste good.

4. Mix flour and water evenly with chopsticks. If possible, you can add an egg to the flour, so the noodles will be more delicious.

5. It takes about four or five minutes to knead the dough by hand. When kneading dough, if the dough is sticky, we can put a little flour on our hands, so it won't be too sticky.

6. When kneading dough, we can knead it part by part from the dough and then roll it into noodles with a rolling pin. If there is no rolling pin, we can use cups at home.

7. Before rolling the dough, we can knead the next dough into strips, we can stretch it, and then roll it into a flat shape with a rolling pin.

8. The last step is to boil the water, and then put your own noodles into the pot, and you can eat your own delicious noodles.