Read Two Autumn Rain Essays, Volume II, 236: Wine Tasting

Jiaqing Kui You, Yu occasional rest Yunlin Temple. The next day, I traveled alone to Taoguang, met an old monk, named Zhixu, good gas to meet people, and talk with them, quite compatible, but also know a little about literature and ink. Sitting for a long time, I want to go down the mountain, the old monk said: "Do you have no hunger? Vegetables to drink can?" Yu Fang humbly thank you, the monk has commanded the disciples, standing with I bushes, mud urns newly opened, the wine smells full of room, cover the time industry know Yu's good drink also. A cup of the entrance, sweet and fragrant, where the disease of wine is not remitted, and the beauty of wine is not prepared. Inquiries, said: "This mountain spring brewed also, Chen five years ago. The old monk cover less know brewing method, and like to talk about the rice juice Zen, this cover from outside the service, hidden to treat guests." Then drink and drink, thin twilight to disperse. And begged a pot, brought to the bottom of the mountain, evening drinks. The next day, the monk again gave a large wine jar, return and drink in the home, not all marveled at. The first time I tasted a good wine in my life, I was able to enjoy it for the first time in my life.

In addition, we have to push the Shanxi Fenjiu, Lu wine, but the endowment is strong, the weak are afraid to eat, so the South do not Shang. The first time I saw this, I was able to see the woman in the room, and I was able to see the man in the room. Daughter of wine, the townspeople in the first year of a woman's life, they brewed this wine, until the time of marriage, began to open the use of the family's secret stash, and do not sell people. The flowerbed wine, all are fake. And recently, people are depressed, brewing this is also very few, can get its real Dongpu water for bone and three or four years old, there is no such spell carry on.

Daoguang A Shen, Yu returned from the capital, Wang millet cousin pull drink Geng Shen wine. Gengshen wine, millet uncle Mr. family West home collection. Mr. Fanshi used to store twenty jars of wine, and after his death, his family forgot about it. After his death, his family forgot about it. Mr. Fenixi traveled to Bianliang for more than ten years, so no one asked for it. The room where the wine was stored was also very private and bibimbap was used all day long, so no one knew about it and peeped into it. The wine room was also very secretive, and no one knew how to peek into it all day long. When my family returned to the west, I found out what was left of it, and it was only half of what was left of the altar. Mr. Jianzhai said, "The altar is three feet high and the wine is one foot high; the soul of the wine is gone and the spirit of the wine remains. Color and aroma are beautiful, taste is light as, because of the good new wine four points of adulteration, the aroma through the brain, gum molasses at the bottom of the calendars, the flora and thickness has too much Tao light wine, and slightly bitter and not cold, since its minor illnesses, this life tasted the second good wine.

The servant was salivating when he met the song, and refused to pass lightly everywhere, and he heard people say: "If you don't eat the wine of the Pennsylvania Cow, you will not be able to walk in the rivers and lakes in vain." The first time I saw it, I was in the middle of the night, and I was in the middle of the night, and I was in the middle of the night. Whoops! The world has such a name over the truth, mediocre evil bad celebrities? On its character, but also as Suzhou's Fuzhen, Huiquan's three white, Yixing's red friend, Yangzhou's papaya, Zhenjiang's bitter dew, Shao Bao's hundred flowers, under the camelot, and its sweetness and greasiness is over, this is really drunkenness of the magic road also. And one of them, there are Songjiang's three white, color yellowish extremely clear, fragrance refreshing bones, but slightly strong ear.

Also remember a year, I traveled to Xiaoshan, Wuli master Zhou surname, the name of the town Qi, the love is very good, made the plain ten days stay. One day, out of a kind of wine, said pear spring, commonly known as wine do wine said pear, cover three sets carry. Yu drink a cup, the master is about to take away the cup. Master huge, stop drinking two small cups. On this day, I was drunk for a day, because I thought the ancients called a thousand days of nine brewers, that is, this kind of, especially its three years of drunkenness, it is not magical to say ear.

I live in Guangdong Shixing more than a year, where there is the so-called winter wine, although the taste is thin and like not very sweet, so still can be imported, after the Mid-Autumn Festival only, the next year in February and March will not be available. Inquired about the natives, said: "This boiled wine also, today into the urn, the third day can drink, half a month bad." One day, a Zeng surname squire invited Yu mountain drink, raise the cup to persuade. Yu see, light green, drink the clear and very fresh, light and purpose, the flavor of the wonderful, it comes to all have a long way to go, surprised to think that get never had. Asked what wine, said: "winter wine." Asked that to be so good? Said: "Chen six years carry on." Yu also knocked to the townspeople can not be stored for a long time, said: "the townspeople greedy drinking and waste of money, and the good ones. This wine is brewed, must Mojiang a mile of water in front of the mountain, can not be mixed with other streams, and then choose the best song, combined into the, why not worry about it can not be aged? Yu's family has been brewing this for more than fifty years, and other families in the harvest have refused to follow suit." The first time I saw this is when I was a student at the University of California, Berkeley, and the second time I was a student at a university.

Yu thirty years, indulging in wine, the place of the internal organs, by the disease has been deep, recently loss and loss, to no, and the knot habits exist, can not be forgotten, because of the calendar memory of the life of the drinking situation and a record of it. Song Yu Wenbao "Blow Sword Record" cloud: "Yi only four trigrams say wine, and are in danger. Need, need to wine and food; Can, bottles of wine and gui two; sleepy, trapped in the wine and food; not Ji, have to drink wine." It can be seen that wine is the most dangerous thing in life, and it can be avoided!

[Try to note]

1, Jiaqing dec You: Jiaqing eighteen years. 1813.

2, Yunlin Temple: Lingyin Temple. Qing Kangxi twenty-eighth year (1689), the Kangxi Emperor's southern tour, gave the name "Yunlin Zen Temple".

3, Taoguang: that is, Taoguang Temple, located in Hangzhou, North Peak of the southern slope of the Chao Berry Dock, the Tang Dynasty, the famous monk Taoguang Zen Master of Shu built, the temple to the name of the person, the place and the name of the temple, so this place is called "Taoguang".

*Tao: tāo, the same as "tao". The name is often used in personal names. Tao: tao guang (弢光), which means to hide one's talent and not to expose it to the outside world. Ming Tu Long ("昙花记-西来悟道")："Disciple wants to remain as a mortal, Tao Guang mixing with the common people, so as not to horrify the world." Qing Dynasty - Wang Fuzhi "Hsien Kao Wuyi Fujun behavior": "When the Luo and Li students, the diversity of the banner, the only Tao light to retreat, do not stand on the cliffs and shores.

4, Yipu: Yipu Zhuan. The food is vegetarian. The book story - Buddhism ":" Qi for food is said to be Yipu Zhuan." Qing - Zhao Yi "vegetarian beckon dream floor Peixiang small set of apartment fasting" poem: "the guest in the broken silence rely on Yin Ming, small rule I Pu Zhuan still can."

It is also called "Yipu". Qing Dynasty - Li Changzuo's poem "The Legendary Mountaineer's Mother's Birthday": "Yipu with peas and water, pure and clean for the kindred spirits." Qing Gong Zizhen ("与吴虹生书一")："Tomorrow, I will go to Longquan Temple to enjoy Yipu, and then I will go to Zi Xiaoyao."" Zhao Guangrong (趙光荣) "里湖纪游" 诗："一饭饱伊蒲，行矣力須努。" See "Yipu for".

5, remission: juān. accumulate, remove, drive out, get rid of, dispense with, get rid of.

6. 弗备：不防备；没有准备。

7, rice juice zen: drinking wine. Rice juice, a Buddhist cryptic term for wine.

8, gōng jia: gōngjiǎ. ancient wine vessel.

9, Hangzhou wine jar: chī. earthenware wine pot. 宋- 朱敦儒《闻见后录》：霓裳拽住君休去，待我醒时更一瓻。

10, Nine Days of Kouxiang:

11, Fenjiu: a traditional famous liquor, a typical representative of clear-flavored liquor. It is also known as "Xinghuacun Wine" because it is produced in Xinghuacun, Fenyang City, Shanxi Province. However, before the Qing Dynasty, Fenjiu was a yellow wine.

12. Lu Liquor: The traditional famous liquor of Shanxi Province, named after Luzhou (now Changzhi City, Shanxi Province), has a history of more than 1,200 years. Lu Liquor is colorless and transparent, with a mellow, soft and mellow aroma and a long aftertaste. In the General Records of Shanxi, there are accounts of "the beauty of wine" and "Fen-Lu's fire wine is prevalent in the world".

13, ruthless: nǜ, ashamed.

14, daughter wine: daughter red. Shaoxing City, Zhejiang Province, the local traditional wine, belongs to the yellow wine in the fermented wine. Jin Dynasty Shangyu people Ji Han written by the "southern grass and trees" in the female wine, daughter of red wine for the old days of rich families to give birth to the daughter of the wedding must be recorded.

15, Dongpu water: Shaoxing Dongpu town, Shaoxing yellow wine birthplace.

16, no etc. Mantra: Bo Ruo Polymide Heart Sutra in the sentence, is to say that there is no more than the Bo Ruo Polymide Mantra can make people get out of the Sea of Ruo, to reach the other shore of the mantra. The phrase "without equal" means "the highest of all," and cannot be categorized into grades.

17, Daoguang Jiashen: Daoguang four years. 1824.

18, wang millet:

19, gengshen wine: wang family private brew.

20,眷西：Wang眷西.

21, honored people: here refers to elders.

22, Xu forget: all forget, all forget.

23, BianYou:

24, Profound: here refers to the deep. Jin - Gan Bao "So Shen Ji" Volume VII: "Wukou, the emperor's weapon of power and defense of the treasure is also. The building is profound and dense, not where the dragon is." Tang Pei Pao's Legends of the Kunlun Nu: "The door and wall of my house have always been profound and bibimbap is very tight." Qing Dynasty - Ruan Kwai-sheng (阮葵生)《茶餘客话》Volume 1: "Liu Wei (劉伟), Hu Xi (胡熙), and Li Jixian (李继先), the chief minister, were instructed to check the book, but Jixian stole it and replaced it with the fine copy of the Sung carving. In this case, it must not be a place where the inner court is deep and profound."

25. Bibimbap: the door is locked.

Bibimbap: bibimbap: jiōng, the latch, door ring, etc. used to close the door from outside. Bibimbap: jiōng. Bibimbap: bibimbap.

牡：mǔ。一义指古代锁器的部分，相当于后来的锁簧；门闩。 Such as: 牡飞(the door latch falls off by itself. In ancient times, it was said that it was a sign of internal strife); Muduo (door latch; lock key).

26, pill mud: here refers to the sealing mud.

27, gum molasses: xíng. thick caramel. Song Hong Mai "Yi Jian B Zhi - Mr. Xiao Xi": "is to ask for a piece of paper, spit Tsu coated on it, thick as gum molasses."

28, Beniu wine: Wujin near the "Beniu" produced by the wine, known as "seal tank wine", there is the so-called "do not eat Beniu wine, in vain at the end of the world to go," the praise.

Mr. Jiaqing also tasted the wine, he said: "Sweet, not nourishing, crappy!"

* Wu Jiaqing: folklorist. Word crop spring. Jiangsu Wujin people. Graduated from Nanjing Jinling University. Now a professor at Soochow University in Taiwan. He is the author of Chinese Jokes (1971), Wujin Folk Tales (1971), and Wujin Rituals and Proverbs (1970).

29, Suzhou's Fuzhen: Fuzhen wine, also known as Fuzhen wine (Fuzhen wine), is a famous historical and cultural wine in Changshu, Jiangsu Province. Yuan Jinglan in the "Wu County age Hua Ji Li" on the Fuzhen wine made "its wine mellow, full in the cup but not overflowing, sweet gum mouth, quality on the high side" of the high praise. Fuzhen wine originated from Tang Dynasty, flourished in Song and Yuan Dynasty, and became famous in Ming and Qing Dynasty. In the Jiaqing, Daoguang, Xianfeng, Tongzhi, Republic of China, "Wumen Supplementary multiply", "Suzhou Prefecture Records", "Republic of China Wu County Records", etc., the county records and well-known literary works on the Fuzhen wine have been recorded and evaluated accurately. In the classical novel "The Mirror's Edge", Fuzhen wine has been listed as one of the fifty-five kinds of fine wines in the world. In the classical cultural masterpiece "Dream of the Red Chamber", in the chapter book "King of the Great Light", in the martial arts novel "漉qinghong" and other literary masterpieces, have left the words of praise for Fuzhen wine.

*Changshu, Ming Hongwu two years (1369), relegated to the county, under the Suzhou prefecture. Today, Suzhou City is a county-level city in its stead.

30, Huizuan of the three white: "Kangxi Wuxi County Records": "Huizuan wine name is three white, brewed in the waxing months of the year, its wine to the color of white flavor clear and crisp for the top." ? Qing - Song Qifeng "barnyard" Volume III "wine": "Xishan Huizuan wine stop a kind of, less sweet and bitter difference, exactly the bitter ones are still not the same ear. Its water is away from the world's victory, rice and soft white, sincere southern wine in the product."

The Dream of the Red Chamber*** has two places where Huizuan wine is written: one is in the 16th chapter, Jia Lian escorted Lin Daiyu to Suzhou to take care of her father's funeral and returned to the capital, and Sister Feng hosted a banquet for him to receive him, and Jia Lian's wet nurse, Zhao Ma-ma, came, and Sister Feng hastened to invite her to drink, saying, "Mom, try the Huizuan wine that your son has brought with him." Sister Zhao said, "I'll drink it, and Grandma will drink some too. Just don't overdo it." Another time is in the 62nd, Jia Baoyu's birthday, in addition to daytime drinking to celebrate, but also in the evening in the Yihongyuan banquet. Once studied the theater Fang Guan said to Baoyu: "If the night to eat wine, do not teach people to control me, I have to try to eat enough before. I first at home, eat two or three pounds of good Huizuan wine it!"

31, Yixing red friend: It is said that Su Dongpo banished to Changzhou, the local brewing techniques to improve, so that the wine flavor is more pure and more fragrant, and wrote "Dongpo Wine Classic" a, the world called it "Dongpo red friend wine. The secret recipe was passed on to his friend Yang Shi. Yang Shi eventually followed Su Dongpo to Changzhou, where he also settled and lectured. Yang Shi's descendants have passed down the brewing technique of Dongpo Hongyou Wine from generation to generation, and it has been passed down to this day. In order to thank Su Dongpo for teaching the wine recipe, when the descendants of Yang Shi built the Yang Clan Ancestral Hall (Turtle Hill Ancestral Hall) in the Early Kefang, they purposely molded a statue of Su Dongpo in the hall, so the Yang Clan Ancestral Hall (Turtle Hill Ancestral Hall) is also known as the Erxian Ancestral Hall and the Dongpo Ancestral Hall. This is the famous allusion in the history of Changzhou "Dongpo Ancestral Hall made by Yang family, Dongpo wine recipe Yang family brewing".

*Yixing, in ancient times, was mostly under the jurisdiction of Changzhou, but in January 1953, it belonged to Suzhou Prefecture, and in February 1956, it belonged to Zhenjiang Prefecture, and in March 1983, it belonged to Wuxi City.

32, Yangzhou's papaya: "Yangzhou Boat Record", "Yangzhou City wine to Dai's most, called Dai barbarians, followed by Zhou's, called Saturday trough Square, are sold papaya wine." Today, people often mistakenly think that it is papaya wine, is a big mistake. According to the relevant records, "the wine maker to June three volts when making the song, the song has two kinds of rice and wheat, subject to the Fan, its square like a brick. After the winter cooking melon rice and curves, known as fermentation, wine into what is called 'spirits wine'. Melon rice, glutinous rice milled five times called. Grind nine times for tea rice, used for cakes and dumplings, five or six times for melon rice, used for wine, also known as wine rice. Spirits of wine that is papaya wine, this rice can make papaya wine, so it is said that the melon rice "visible papaya wine is just a wine made of melon rice.

Qing Dynasty - Tian Wen "Qin Post Papaya Wine Song" cloud: "Jiangnan famous wine is not wine, there is not a big Jennifer but a small household. Lanling honey sweet Huiquan sour, koji Department of Huanbo is not enough to take. The fragrance of papaya in the wild store of Qinpost, and the wonderful reason for pouring it alone, Suo A-lu."

33, Zhenjiang bitter dew: a yellow wine. All over the world have used its famous wine. For example, Jimo old wine, Shangqiu Hou's wine, and state bitter dew wine.

34, Shao Bao of Hundred Flowers: Shao Bao do not know the name of the place name?

*Wine made from many kinds of flowers. Qing Zhang He series "Immortals biography. Magu Wang Fangping Cai Jing", Yuhang, there is an old lady, good picking flowers brewing. Wang Fangping tasted with Cai Jing with thousands of money to sell wine, drink and sweet. It is after pulling the group of immortals descending to drink their homes, because of the granting of a pill to pay for the price of wine, the old lady to serve the melt away. More than ten years later, some people over the Dongting Lake, see the seller of hundred flowers wine, that is, Lou also.

* Hengshun vinegar industry is from the brewing of Baihua wine began, the late Qing Dynasty and early Republic of China enjoys a good reputation. Repaired in the Republic of China in the year of the "renewed Dantu County Records" Volume VI "property" cloud: Hundred Flowers wine "nearly to Zhu Hengshun maker for the most good", the end of the Qing Dynasty, Hundred Flowers wine has won the Panama Games, Nanyang persuasion on the Gold Medal.

35, under the Campsis if: if under the wine. Song - Su Shi "West Taichi see Wang Jinggong old poems occasional rhyme" No. 2: "But there are bottles if the next, why the tomb on the journey to the West." Tang - Li Zhao, "Supplement to the History of the Tang Dynasty," vol. 2: "The wine is the rich water of Yingzhou, the Ruoshita of Wucheng, the spring of the soil cave of Xingyang, and the frozen spring of the stone of Fuping." The early learning record" volume eight cited Jin - Zhang Bo "Wu record": "the Great Wall if the next wine famous. South of the creek said on if, north said under if, and there is a village. Village people take if under the water to brew wine, mellow and beautiful than yunyang."

Campas Creek, water name. There are two sources: out of zhejiang tianmu mountain south of the east camas, out of tianmu mountain north of the west camas. The two streams merge, by the small plum ﹑ large shallow two lakes into the mouth of Lake Taihu. The folder bank more camas, after the fall flowers floating on the water like flying snow, so the name.

36, Songjiang three white: three white wine. With white flour to make the song, with spring water soaked white rice brewed, called three white wine; "Jiangnan three white" one. Songjiang Province in the Qing Dynasty (today's Shanghai, south of the Wusong River area) with three white wine brewed by the method.

Sanbaijiu is produced around Taihu Lake. Ming Xie Zhaojiao "five miscellaneous chopping block - thing department three": "Jiangnan's three white, not shin to go half of the nine states carry on, but Wuxing maker, better than Jinchang ."

[Press] Songjiang, now Shanghai Songjiang District; Wuxing belongs to Huzhou; Jinchang is about Changhua County, historically called Jinchang, now incorporated into Lin'an District, Changhua Town is the original county seat.

37, Wuli: ?

38, Zhou Zhenqi:

39, Pear Blossom Spring: because of the pear blossoms in bloom brewed, so the name. Tang - Bai Juyi "Hangzhou spring look" poem: "red sleeves weaving damask boast persimmons, the green flag to sell wine while the pear blossom." Note to self: "In Hangzhou, it is customary to make wine while the pear blossoms are ripe, and it is called 'Pear Blossom Spring'." Qing Dynasty - Sun Zhi's poem "Pear Blossom Wine": "Sitting alone by the side of the old apricot, the pear blossoms ripened in the spring and I had no money for my staff." Qing Dynasty - Connie Niu "goblet": "I ordered the monks of the temple to sell a stone of pear blossom spring and drink it with each other day and night."

40, plain ten days of stay: plain ten days drink. It indicates that friends stayed for a while to have a feast.

41, a thousand days of nine brews: a thousand days, a thousand days of wine provincial name. Song - Zhang Baichen, Coral Hook Poetry, Volume 3: "Wine has 'if the next spring', said Wucheng also; 'nine brews', said Yicheng also; 'a thousand days', Zhongshan also; 'Pu Tao', also known as Xiliang." Qing Shen Tao, "Thurcher Series Talk" Volume 2: "Museum Journal" contains Liu Xuan Shi thousand days of wine is very strange ...... is the name of the wine a thousand days, extremely said that its brewing days of the long ear, and then attached to 'a drunkenness of a thousand miles,' the said. " See "thousand days of wine."

42, Guangdong Shixing: Shixing County, Shaoguan City, Guangdong Province, county, the Three Kingdoms Wu Yongan six years (263 AD) in the spring, the analysis of the South Wild County, South Township, set Shixing County, "Shixing" a beginning of this, with a history of more than 1700 years.

43, winter wine: a kind of yellow wine. But brewing winter wine raw materials, not limited to glutinous rice, sorghum, corn, chestnut seeds and other single grain or multi-grain can be.

44, Mojiang: a tributary of the Beijiang River in the Pearl River Basin, located in Guangdong. Mojiang, located in Shaoguan City, Guangdong Province, China Shixing County, is the upper reaches of the Beijiang Zhenjiang section of the left bank tributaries, the main source of the Qinghua River, originating in the southern part of Shixing County, Aizi Town, Cotton Pit top, meandering northward, through the Aizi Town, the Division of the former town of Shamduoshui Yao Township, in the town of Chengnan, east of the north, the right Naobaba water, after the beginning of the name of the "Mojiang". After the northwest flow through Shixing County, Taiping Town, Shenzhen Town, in the village of Jiangkou (former Jiangkou Town) to the west into the Zhenjiang River. Basin area of 1367 square kilometers, the river length of 89 kilometers.

45, province Saek: sè. Love and cherish. Derived from thrift, saving. Zuo Zhuan - Zhaogong Yuan Nian: "A small country is Artemisia, a large country saves the harvest and uses it, its what really is not life." Du Wei's note: "Saek, love." Yang Bojun's note: "Saek is the same as miserliness." Tang Liu Yuxi, "Resumption of Jingmen County Records": "There is no geometry, there are by the courage of the Lord and the award of the Red Society in this area, the excitement of the reputation in the province of miserliness, said that along the non-wise, so I asked to remove its number, sent to trample on the officials to the director of it." Song - Luo Dajing "He Lin Yu Lu" Volume 5: "People's use, own dose, save stingy and indifferent, have a long time of reason, is can raise life also." China's modern history materials series "Xinhai Revolution - Wuchang Uprising Qing party files - Qing officials article": "broken into the grid to use the material and wise, save stingy food and clothing in order to raise the soldiers."

46, drinking realm:

47, Yu Wenbao: (birth and death date unknown), the word Wenwei, Zhejiang Cuozang (now Lishui) people, around the end of the Song Lizong Jiaxi alive. He was an oracle in Hubei Herb Spring, and the rest of his life story is not available. He wrote a lot of works, including a volume of Clear Night Record, six volumes of Ancient and Modern Arts and Gardens Talks, six volumes of Ancient and Modern Arts and Gardens Talks, one volume of Blowing Sword Record, one volume of Blowing Sword Record, and one volume of Blowing Sword Record, all of which have been circulated to the world by Siku Shoumu (General Catalogue of the Four Libraries). The work exposes the political corruption of the Southern Song Dynasty and praises the mountains and rivers of Lishui.

48, "Blowing Sword Record": the main content is a miscellany of the Southern Song Dynasty court, officialdom and folk anecdotes, "contained in the examination of the ills of the scholarly, scholar-admirer tipping winds, the officials of the wolves and traitors, the Palace of the eunuchs and eunuchs to be a waste of time, to take the people of the tax of the harshness of the grass and wild of the grievances of the unaccountable, the end of the Southern Song Dynasty, all the situation, all the words of the" (Zhang Zongxiang, "reordering of the Blowing Sword Record", one volume of the Siku general catalogue. Zhang Zongxiang "reordering the blowing sword record preface"), in addition to record the beginning and end of the party ban on Taoism is very detailed, this part of the value of historical materials. Secondly, the author's reading notes are mostly based on past events and discursive invention. Because of the evaluation of certain personnel and traditional views contrary to, such as Zhuge Liang can only be described as knowledge of the times, loyal to Liu Bei, can not be described as a clear justice, loyalty to the Han family, etc., has led to later criticism. The book commented on poetry and literature, sometimes insightful. Such as poetry when there is a rise, poetry "can not be no body, can not be confined to the body"; on the view of the poem when the first view of the body, can not be catty in the small sections (such as accusations of heavy words), and so on. However, sometimes it is not too far-fetched. Between and literati anecdotes, such as Su Shi curtain guest on Su words and Liu (Yong) words of the different one, has a high value of literary materials.

"Blow the sword record", take "Zhuangzi - then Yang": "Huizi said: the blowing pipe also, Judas also; Blow the head of the sword, just carry on." Blowing the sword can only make a small sound to show the meaning of self-effacement.