Is there anything delicious in Yili city?

Yili is one of the oases on the Gobi Desert in Xinjiang, where there are abundant irresistible local products. The following are some delicious foods in Yili, so that you can feel exotic while tasting them.

First course: saute spicy chicken. This is one of the most popular dishes in Yili, which is mainly cooked with potatoes, chicken, peppers and spices. It is popular because of its spicy and rich taste. The production technology of saute spicy chicken is very unique. Stew the chicken until it is 80% cooked, and then cook it by dry frying at high temperature, leaving a thin layer of coke on the side of the pot to make the whole dish more crispy and delicious.

The second course: roast whole lamb. This is also one of the traditional delicacies in Xinjiang, and it is very popular in Yili area. The cooking technique of roast whole sheep is quite exquisite. First, shave off the hair, then put spices, salt, pepper and other spices on the mutton, and then bake it in a pot to make a delicious dish with tender outside and fragrant inside. Roasted whole sheep is not only delicious, but also nutritious, and it is one of the important holiday foods for Yili people.

The third food: mixed noodles. Ili mixed noodles are famous for their delicate noodles and attractive seasoning taste. To make noodles, the first step is to make sauce, which is mainly peanut butter, and is made by adding pepper, vinegar, chopped green onion and other auxiliary materials. Then cook the noodles, drain them, mix in the sauce, and finally add Chili oil and vinegar to taste and mix well. This dish is delicious and delicious, and it is also one of the most famous specialties in Xinjiang.

In short, there are many unique cuisines in Yili, and these three cuisines are just the tip of the iceberg. If you travel to Yili, don't miss these delicious foods, and let your taste buds enjoy the charm of exotic customs.