The efficacy and role of cinnamon tea

Today to share with you the knowledge of the effects and role of cinnamon tea, which will also explain the effects and role of Wuyishan cinnamon tea, if it happens to solve the problem you are now facing, do not forget to bookmark this site, now start!

This article directory at a glance: 1, the efficacy and role of cinnamon tea 2, the efficacy and role of cinnamon tea drinking cinnamon tea what are the benefits of 3, what are the benefits of cinnamon tea?4, the efficacy and role of cinnamon tea 5, the efficacy of Wuyi Mountain Cinnamon Tea 6, Healthy Living: the efficacy of cinnamon tea and related knowledge of the efficacy of cinnamon tea the effects of the effects of the effects of cinnamon tea cinnamon tea

The efficacy of the efficacy of the effects of cinnamon tea, the effects of the effects of cinnamon tea. Cinnamon is a common tea in our daily life, so there is also a great impact on our health, for the effects of cinnamon tea has a lot of significance, then the following introduction to the efficacy and role of cinnamon tea.

Cinnamon tea effect and role 1

Cinnamon tea belongs to what tea

Cinnamon tea belongs to a kind of oolong tea, it is also called Wuyi Mountain Rock Tea, mainly produced in Wuyi Mountain, Fujian, China, this tea in the market in the form of tea bricks 'form, people need to use a special tea knife and tea needle to brew it to pry it apart, and then take the appropriate amount of tea leaves with boiling water.

The efficacy and role of cinnamon tea

1, anti-aging

Anti-aging is one of the important effects of cinnamon tea, because cinnamon tea is rich in tea polyphenols, which is a strong antioxidant component, can prevent the occurrence of oxidation reactions in the body, but also to clean up the body's free radicals, you can improve the body, the tissues and organs of the activity can slow down the body aging can also be The first thing you need to do is to get your hands on a new one, and you'll be able to do that.

2, anti-cancer

Cinnamon tea contains tea polyphenols and flavonoids and trace elements selenium, have a certain anti-cancer effect, that is, leading to cancerous cells of the body of the important existence of cinnamon tea can accelerate the decomposition and metabolism of free radicals, so usually people drink more cinnamon tea, can prevent cancer cells, but also to eliminate the body's cancer cells can play a obvious cancer prevention and anti-cancer effects.

3, protect teeth

Drinking more cinnamon tea in daily life can also protect people's teeth, because cinnamon tea in the trace elements of fluorine content is relatively high, it can form a protective layer on the surface of human teeth, can protect the teeth can make the teeth become stronger and healthier.

In addition, cinnamon tea can also promote the body's absorption of calcium, can prevent the body from calcium loss, it not only promotes the development of teeth, but also improve bone density, human osteoarthritis and osteoporosis also has a good preventive effect.

Cinnamon tea effects and functions 2

1, refreshing and beneficial

Drinking tea can be refreshing, can enhance the meaning of the well-known things, but different varieties of tea, refreshing the efficacy of the brain varies, which cinnamon tea refreshing the efficacy of the brain is the most outstanding, because the tea in the caffeine and theophylline content is the highest, they can be excited nerves also can The cinnamon tea is the most effective because this tea has the highest content of caffeine and theophylline, which can stimulate the nerves and also improve the activity of thinking.

2, promote intellectual development

American scientists have long found that the human brain fluid pH and IQ have a direct relationship, and cinnamon tea is a kind of alkaline beverage, which can regulate the acid-base balance of the human brain fluids, which also improves the IQ.

In addition, cinnamon tea also contains vitamin KFC minus, as well as amino acids and tea polyphenols and a variety of other nutrients, these substances and the human brain development also has a close relationship with the human brain development, can promote the intellectual development, but also allows people to become more and more intelligent.

3, intestinal detoxification weight loss and slimming

Intestinal detoxification! Weight loss is also the main effect of cinnamon tea, because cinnamon tea is rich in flavonoids, this substance can not only sterilization detoxification, but also promote the decomposition and metabolism of toxins in the human body, but also inhibit the body's absorption of fat, shorten the time of human defecation, usually more brewing and drinking cinnamon tea is not only able to clean up and detoxification, but also weight loss and slimming.

4, anti-radiation

Cinnamon tea also contains natural anti-radiation components, these components are absorbed by the human body, can effectively reduce the damage of radioactive substances on human tissue cells, so this cinnamon tea is most suitable for those who are often in contact with radioactive sources, as well as often face the computer work of the people brewing drink.

Cinnamon tea efficacy and role of drinking cinnamon tea what are the benefits of 1, cinnamon tea has, anti-aging, anti-mutagenesis, improve immunity, dispersal of cold pain, replenish the fire to help the Yang, warm the spleen and stomach, through the bloodstream, kill worms dysentery, and other effects.

Cinnamon tea is also known as the "health of the treasure", a cup of cinnamon tea in the cold winter can drive cold and warm, after a full meal to help digestion.

Using it in soups makes the flavor even more delicious.

The international tea industry evaluates Wuyi cinnamon tea as "the nectar of all things, the magic of medicine".

Wuyi tea, warm but not cold, not deteriorate for a long time, taste thick, not bitter, not astringent, aroma better than white orchids, fragrant, refreshing and digestion, down the gas to relieve the alcohol, the nature of the temperature does not hurt the stomach.

2, cinnamon tea is warm, dispersing cold pain, replenish the fire to help Yang, warm the spleen and stomach, through the blood, kill worms and dysentery.

In the cold winter, a cup of cinnamon tea can warm up the whole body, and can also help digestion after a full meal.

What are the benefits of cinnamon tea? This cinnamon tea flavor is relatively unique, sweet and slightly astringent taste, slightly spicy with a refreshing aroma, very popular in recent years, is a class of tea with some health value.

The following is about the efficacy and role of cinnamon tea.

List:

1: refreshing anti-fatigue: drinking tea can be refreshing Yisi almost everyone knows.

China's medical books throughout the ages, many records, writers and writers, monks, and all waved the brush, the tea of the refreshment and benefit of the work.

Oolong tea can be refreshing, its function is mainly in the tea caffeine.

Caffeine has the function of stimulating the central nervous system, enhancing thinking and improving efficiency.

2: can prevent and control dental caries: medical research has shown that the combination of crude catechins of cinnamon tea, is a strong antichemical activity, can eliminate the reactive oxygen molecules in our cells, so that our body is protected from aging and other diseases.

In addition, cinnamon tea iron, manganese, fluorine, as well as potassium and sodium content than other teas are higher, which is especially high in fluoride content ranked first among all types of tea, the prevention and treatment of dental caries and osteoporosis in old age is more effective.

It is more suitable for bad teeth and the elderly to drink.

3: Reduce blood sugar: Cinnamon can provide a powerful anti-diabetic effect by reducing blood sugar levels.

Cinnamon tea acts like insulin, the hormone responsible for threading sugar from the bloodstream to the tissues.

Cinnamon can also help slow the breakdown of carbohydrates in the intestines, preventing blood sugar levels from rising after meals.

These effects can reduce the risk of heart attacks in type 2 diabetes, providing them with some protection.

Cinnamon is a pungent and hot property and is strong in nature, so you should not drink too much of it, and you should not use too much of it in each dose.

This shows that cinnamon tea should not be consumed for a long period of time, and it is better to drink it in moderation.

The side effect of cinnamon tea is that consuming too much of it can lead to liver fire, heartburn, mouth and tongue sores and other symptoms.

Taking too much is easy to produce dizziness, eyes swollen and dry, coughing and dry mouth, rapid heartbeat and other phenomena.

Cinnamon tea efficacy and role of cinnamon tea cinnamon tea is a kind of health care tea, it is processed with cinnamon made of a characteristic tea, cinnamon is a kind of cinnamon with a unique aroma, usually can be used as a seasoning for human consumption, it is mild, no toxic side effects, people use it to make tea on the body favorable and harmless.

Here's a detailed look at the effects and functions of cinnamon tea!

The effects of cinnamon tea

1, cinnamon tea can strengthen the stomach

Stomach is one of the important effects of cinnamon tea, which contains a certain amount of cinnamon oil, this substance can stimulate the human sense of smell, but also can directly stimulate the human gastric mucosa, to promote the secretion of gastric acid, can accelerate the gastric peristalsis, can effectively improve the stomach's digestive ability.

2, cinnamon tea can brain

Brain is cinnamon tea is one of the important role of cinnamon tea, it is a typical alkaline saturated products, people drink can regulate the body's acid-base balance, you can improve the intelligence quotient, but also contains some vitamins and amino acids and a variety of minerals in the cinnamon tea, these substances and the development of the human brain has a very close relationship, so people usually drink cinnamon tea, can play a good 'cinnamon' tea, can play a good 'cinnamon' tea, can play a good 'cinnamon' tea, can play a good 'cinnamon' tea. tea, can play a good 'brain-healthy role.

The role of cinnamon tea

Cinnamon tea has the effect of anti-cancer, anti-radiation, anti-aging, anti-mutagenesis, improve immunity to repetitive force, dispersal of cold pain, tonic fire to help yang, warming the spleen and stomach, through the bloodstream, kill worms dysentery and so on.

Cinnamon tea is also known as the "health of the treasure", a cup of cinnamon tea in the cold winter can drive cold and warm, after a full meal to help digestion.

Using it in soups makes the flavor even more delicious.

The international tea industry evaluates Wuyi cinnamon tea as "the nectar of all things, the miracle medicine".

Wuyi tea, warm but not cold, not deteriorate for a long time, taste thick, not bitter, not astringent, aroma better than white orchids, fragrant, refreshing and digestion, down the gas to relieve the alcohol, the nature of the temperature does not hurt the stomach.

Cinnamon tea contraindications

As cinnamon is hot and spicy medicine, strong, it should not be eaten, each edible dose should not be too much, "Shennong Materia Medica" has documented such as cinnamon, such as a class of drugs have a proverbial "small poison", taking too much is easy to produce dizziness, eyeglasses swelling and dry, coughing and dry mouth, fast heartbeat and other phenomena. dry, rapid heartbeat and other phenomena.

Cinnamon tea for the Yin deficiency fire, there is real heat, blood heat to avoid serving, pregnant women should be cautious.

Cinnamon tea is a typical alkaline saturated products, people drink can regulate the body's acid-base balance, can improve IQ, and cinnamon tea also contains a number of vitamins and amino acids, as well as a variety of minerals, know the efficacy of drinking cinnamon tea and the benefits of the brain to improve IQ, brain on the bubble more cinnamon tea it.

What is cinnamon tea

Cinnamon tea is a kind of health care tea, it is processed with cinnamon made of a characteristic tea, cinnamon is a kind of cinnamon with a unique aroma, usually can be used as a spice for human consumption, it is mild, no toxic side effects, people use it to make tea on the body favorable and harmless.

Cinnamon tea shape cord even curly, its appearance glossy oily, brown Lu color, Wuyi cinnamon tea dry tea smells sweet incense, after brewing cinnamon tea unique with cream, flowers and fruits, cinnamon like aroma.

Cinnamon tea is mellow and sweet in the mouth, after swallowing the teeth and cheeks, the tea broth is orange and clear, the bottom of the leaf is uniformly bright, light green bottom red rim, six or seven times of brewing is still "rocky" cinnamon aroma.

Wuyishan cinnamon tea efficacy Wuyishan cinnamon tea efficacy

Wuyishan cinnamon tea efficacy is what? Drinking tea is not only a kind of fashion, but also proper drinking tea is very good for our body.

Wuyishan cinnamon tea, such as the sweet taste, tea flavor is strong, much loved, but Wuyishan cinnamon tea effect is what, but few people know, the next one to learn about it.

Wuyishan cinnamon tea efficacy 1

One, Wuyishan cinnamon is what tea

Wuyishan cinnamon tea belongs to a kind of rock tea, at the same time it is also an important member of the oolong family of teas, this tea brewing, with a unique sweet aroma, and the aroma lasts long, people brewing and drinking Wuyishan cinnamon tea can not only taste the taste of his sweet and mellow flavor, but also a kind of mouth and mouth to keep the fragrance. The tea has a unique sweet aroma and a long-lasting fragrance.

Wuyishan cinnamon tea is not only good taste, nutritional value is also particularly high, can be cleansing and detoxification, but also to slow down the aging process, and more to prevent a variety of diseases, in this regard, it belongs to the rare health care tea.

Two, Wuyishan cinnamon tea efficacy

1, protect teeth and bones

We usually drink more Wuyishan cinnamon tea, can protect human teeth, but also to protect human bones, because cinnamon tea is rich in catechins and trace elements of fluorine, they are not only able to eliminate inflammation in the body, but also in the teeth surface to form a protective layer, which can reduce the corrosive substances on the human teeth. In addition, Wuyishan cinnamon tea contains a variety of minerals, they can promote the body's absorption of calcium, but also to accelerate bone development, improve bone density.

2, intestinal detoxification to prevent obesity

Wuyishan cinnamon tea can remove grease, but also accelerate gastrointestinal peristalsis, can promote the decomposition of fat and metabolism in the body, but also accelerate the elimination of intestinal garbage and toxins, and regular consumption can play a role in intestinal detoxification and prevention of obesity important role.

Wuyishan rock tea is a typical alkaline drink, usually people brewed after drinking, can accelerate the body of a variety of acidic substances metabolism, it can relieve the body fatigue can also prevent the occurrence of stroke.

3, antibacterial and antiviral

Wuyishan cinnamon tea also has an important role in antibacterial and antiviral, which contains tea polyphenols and flavonoids and catechins and other nutrients have obvious antibacterial and antiviral effects, they can eliminate a variety of pathogenic bacteria in the body to prevent them from breeding and reproducing in the body, which can prevent the inflammation of the occurrence of the body, in addition to reducing the activity of the body's many viruses, can put these viruses against the body. Activity, can minimize the harm of these viruses on the human body, the high incidence of viral diseases in humans have a certain preventive effect.

Wuyishan cinnamon tea efficacy 2

A, cinnamon tea contraindications

Cinnamon tea inside the cinnamon pungent hot medicine, sex strong, so it is not appropriate to consume too much, cinnamon tea should not be drunk, take too much will appear adverse reactions such as dizziness, eye swelling, cough, rapid heartbeat, and so on; cinnamon tea for the yin deficiency of the fire should not be taken by the people especially pregnant women are not suitable for tea. It is not advisable to drink tea.

Two, cinnamon tea efficacy

Cinnamon tea efficacy is a lot of such as: can be anti-radiation, beauty care delay aging, improve the body's immunity, anti-diarrhea and other effects.

Generally in the winter we drink a cup of cinnamon tea can also be cold and warm, and can help us digest; it cinnamon we can also put it as a seasoning inside the food, so that the food will be more delicious.

The efficacy of cinnamon tea has a lot of uses is also very wide, in a lot of 'traditional Chinese medicine we can also see its figure, we can according to their own needs reasonable use of cinnamon tea.

Cinnamon tea to the body to the benefits, but there are also bad, so reasonable, moderate drinking tea for the body's conditioning is good.

We drink tea at the time and meal time are similar, it is best to drink tea after meals, is also a good way to maintain health.

If we do not like the cinnamon tea we can also choose other tea to try, many flavors are quite good.

Healthy Living: Cinnamon Tea Effects and Related Knowledge Cinnamon Tea

Cinnamon is one of the famous fancy varieties of Wuyi rock tea.

Cinnamon, also known as jade cinnamon, was originally one of the famous Wuyi clusters.

Cinnamon tea has been famous as early as the Qing Dynasty. In addition to having the flavor of rock tea, cinnamon tea has a strong aroma that can float a long way.

According to the connoisseur assessment of cinnamon cinnamon fragrance is obvious, the best with frankincense, the aroma of a long time to soak is still there; the mouth is mellow and fresh, the soup color is clear and yellow, the bottom of the leaf is yellow and bright, the cord is tightly knotted and curled, the color of the brownish-green, oily and glossy.

In the long years, the production of cinnamon is few and far between, only in the early 1950s was rejuvenated, the 80s to the city to promote the leap to become a Wuyi famous bush rising star, the initial assessment of the provincial species.

Cinnamon tea is produced in the territory of Wuyi Mountain in Fujian Province, its flavor is a little astringent, but in a little bit of pungency and some refreshing aroma.

Cinnamon tea appearance of the cord is uniformly curled, its appearance of glossy oily, brown Lu color, Wuyi cinnamon tea dry tea smells sweet aroma, after brewing cinnamon tea unique with cream, flowers and fruits, cinnamon like aroma.

Cinnamon tea entrance mellow and sweet, after swallowing the teeth and cheeks, tea broth orange and yellow clear, the bottom of the leaf is bright, light green bottom red rim, brewed six or seven times still have "rock rhyme cinnamon fragrance.

The efficacy of cinnamon tea

Cinnamon tea has anti-cancer, anti-radiation, anti-aging, anti-mutagenesis, improve immunity to repetitive force, dispersal of cold pain, tonic fire to help yang, warming the spleen and stomach, through the bloodstream, insecticidal dysentery and other effects.

Cinnamon tea in the winter after the meal to drink, not only to keep warm and cold, but also on the meal digestion has a role in promoting.

Use it in soups to make the flavor more delicious.

The international tea industry evaluates Wuyi Cinnamon Tea as "the nectar of all things, the miraculous medicine.

Wuyi tea, warm but not cold, not deteriorate for a long time, taste thick, not bitter, not astringent, aroma better than white orchids, fragrant, refreshing and digestion, down the gas to relieve the alcohol, the nature of the temperature does not hurt the stomach.

Cinnamon tea is warm in nature, disperses cold and relieves pain, replenishes fire and helps Yang, warms the spleen and stomach, passes the blood, kills worms and stops dysentery.

A cup of cinnamon tea can warm up the whole body on a cold winter day and help digestion after a full meal.

Cinnamon tea contraindications

Because cinnamon is a hot and pungent medicine, strong, so it should not be eaten, and the dose of each serving should not be too much.

The Shennong Materia Medica has documented that drugs such as cinnamon have the proverbial "small poison, taking too much is easy to produce dizziness, eyeglasses swollen and dry, coughing and dry mouth, heartbeat accelerated phenomenon.

Cinnamon tea for yin deficiency fire, there is real heat, blood heat to avoid serving, pregnant women should be cautious.

The role of cinnamon tea

Elimination of fatigue

The caffeine of tea can stimulate the central nervous system, cinnamon tea can stimulate the nerve center, strengthen the heartbeat, promote sweating, diuretic, and then achieve the elimination of fatigue, invigorate the spirit, promote thinking, improve the efficiency of the work effect.

Diuretic effect

The caffeine and theophylline in tea have diuretic effect and are used in the treatment of edema and water retention tumors.

Using the detoxification and diuretic effect of black tea sugar water can treat acute haha jaundice hepatitis.

Ease heart disease

The `caffeine alkaline and aromatic substances in cinnamon tea are good for eliminating lactic acid, uric acid (related to gout), excessive salt (related to high blood pressure), and harmful substances in the body, and easing edema caused by heart disease or nephritis.

Strengthening the heart and antispasmodic effect

Caffeine has a strong heart, antispasmodic, smooth muscle relaxation effect, can release bronchial spasm, promote blood circulation, is the treatment of bronchial asthma, cough and phlegm, myocardial infarction, a good adjuvant drug.

Lowering blood lipids and preventing blood clots

Drinking cinnamon tea can reduce blood viscosity, prevent red blood cell aggregation, improve blood hypercoagulability, increase blood fluidity and improve microcirculation.

This has positive significance in preventing vascular lesions, intravascular thrombosis and stasis in Chinese medicine.

In addition, in vitro thrombosis test, also shows that cinnamon tea has the effect of inhibiting thrombosis.

Inhibition of atherosclerosis

The tea polyphenols and vitamin C in tea have the effect of preventing atherosclerosis by activating blood stasis.

So the incidence of hypertension and coronary heart disease is lower among regular tea drinkers.

Anti-bacterial and anti-bacterial effects

The tea polyphenols and ellagic acid in tea can coagulate bacterial proteins and kill bacteria.

It can be used to treat intestinal diseases such as cholera, typhoid, dysentery and enteritis.

Skin sores, ulcers and pus, traumatic injuries broken skin, rinse the affected area with strong tea, anti-inflammatory and antiseptic effect.

Inflammation of the mouth, ulcers, sore throat, with tea, also has a certain effect.

Lowering blood lipids and blood pressure to enhance memory

Cinnamon tea has a very good health effects, it contains high tea polyphenols, tea polysaccharides, theanine and other substances, with anti-cancer, lowering blood lipids, lowering blood pressure, memory enhancement and other good effects.

The content of tea polysaccharide is 3.1 times that of black tea and 1.7 times that of green tea, which can enhance human immunity and lower blood lipids; the content of theanine reaches 1.1%, which also promotes blood circulation in the brain and has the effect of enhancing memory and lowering blood pressure.

Weight loss

The caffeine, inositol, folic acid, pantothenic acid and aromatic substances and other compounds in tea can regulate fat metabolism, especially cinnamon tea has a good decomposition of protein and fat.

Tea polyphenols and vitamin C can lower cholesterol and blood fat, so drinking tea can lose weight.

Inhibition of cancer cells

It has been reported that the flavonoids in tea have different degrees of in vitro anticancer effects, and the stronger ones have the effects of poncirin, sanguinarine and catechin.

Cinnamon tea tea has the prevention of gastrointestinal tract cancers as well as reduce the role of women's ovarian cancer, breast cancer.

Four cups of cinnamon tea tea a day can also prevent skin cancer.

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