Traditional Culture Encyclopedia - Traditional festivals - Step-by-step instructions on how to make a cute little animal cake
Step-by-step instructions on how to make a cute little animal cake
How to make a cute cake ?
Chiffon embryo with the help of a splitter into three equal thickness cake slices.
A light cream and A sugar together, beat until 9 parts, take a piece of embryo and spread the light cream.
Spread the fruit evenly.
Seal the top with light cream, the spatula should press the light cream into the seams of the fruits, so that the cake will not be easy to do the collapse of the waist.
The same way to make the second layer, the remaining light cream smeared on the outside layer to lock the cake crumbs. A ratio of 1:1 between the height of the light cream and the height of the cake batter is usually the best for the texture.
B light cream and B sugar together whipped to 7 points, the beginning of the high speed beat, this time to pay attention to, when beating to the yogurt-like consistency of the time you can turn a small gear, observe the state of the light cream, beat to the side of the bowl over the side of the light cream does not flow can. The first thing you need to do is to put it on the surface of the cake.
Use a toothpick to roughly outline the pattern on the top of the cake.
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