Traditional Culture Encyclopedia - Traditional festivals - Method for making handmade spicy strip ingredients
Method for making handmade spicy strip ingredients
Ingredients: 4 tablespoons of sugar, 2 tablespoons of salt, coriander 1, oil 1 kg, 20 peppers, half green onion, 2 star anise, 50g fennel, 4 fragrant leaves, 20 dried peppers, optional soy sauce, 5 garlic, 3 ginger slices, cooked white sesame 1.
1. Soak the four-element chicken wings for 15~20 minutes, then squeeze out the soaked vegetarian chicken wings and put them on the steaming cloth to dry.
2. Pour cooking oil into the pot, fry until the vegetarian chicken wings change color, remove and drain.
3. Bring the oil to a boil with a small torch. Put garlic, green onions, ginger, dried peppers, fragrant leaves, pepper, star anise and fennel into the pot, and then take them out or leave them in the pot.
4. Add the fried vegetarian chicken wings, add salt and sugar, stir well, pour in half a bowl of water, then pour in a proper amount of soy sauce for coloring, and sprinkle with Chili powder, cumin powder and white sesame seeds after absorbing water.
5, the sweet and spicy family version of spicy strips is finished! How delicious! ! .
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