What's delicious for breakfast in Xining?

Xining, the capital of Qinghai Province, is rich in Tibetan culture and food culture. As a tourist city, breakfast in Xining is also very famous. The following is a delicious breakfast that can be tasted in Xining.

First, it is characteristic. Ciba is a local traditional snack in Qinghai. Mainly sorghum rice, with beef and mutton, red dates, honey and other condiments. Its waxy but not greasy taste is deeply loved by local people.

Second, roast duck roll. Roast duck meat is wrapped in pancakes with chopped green onion, shredded cucumber and bell pepper, then dipped in sweet noodle sauce and rolled into small rolls for eating. This breakfast is one of the daily breakfasts in Xining. It is not only delicious, but also cheap.

Third, face tea. Face tea is also a traditional breakfast for Tibetans. It consists of noodles, tea soup, millet, peanuts, highland barley powder, sliced meat and other ingredients. Mellow taste and rich nutrition. There are many seasonings for noodle tea. Some people will put Chili sauce, garlic paste, sesame sauce and so on. The unique taste is memorable.

The above are three traditional gourmet breakfasts in Xining, all of which have strong Qinghai and Tibet flavors. Different people may have different taste choices, but in Xining, you can definitely find a delicious breakfast that suits you.