What are the brands of northeast good wine?

1, Old Village Head Wine: Old Village Head Wine, from Northeast Heilongjiang. Laocunzhang Liquor mainly takes rice, glutinous rice, wheat and sorghum as raw materials, and makes use of the overflow of ice and snow rocks in a superior geographical location to make the pure grain liquor taste excellent, soft and sweet after drinking. Fan Wei, a comic sketch actor, spoke for the wine of the old village head, making the wine of the old village head gradually known to the public.

2. Daquanyuan Liquor: Daquanyuan Liquor is a well-known brand in Northeast China. Daquanyuan Liquor is produced in Tonghua County, Jilin Province. In the Qing dynasty, Daquanyuan wine was used as a tribute for the royal family to taste. This wine is yellowish and transparent in color, with a slight aged and burnt flavor. Its taste is soft and mellow, refreshing and sweet, with a long aftertaste. Daquanyuan Liquor not only uses high-quality water, excellent raw materials and exquisite skills, but also is the only manufacturer in China that uses wine sea for storage, which makes Daquanyuan Liquor stand in the forest of China Liquor with unique aroma and unique liquor body.

3. Black land wine: Black land wine comes from Heilongjiang Hecheng Liquor Co., Ltd. The black land wine cellar is fragrant and full of taste, and it is a green food with the characteristics of not hanging its head after drinking. Black land wine condenses the essence of black land. The most important thing in wine-making is grain, and the well-known black land wine in China benefits from the favorable weather, geographical location and people. Black land wine combines traditional brewing technology with modern fermentation technology. Rock with a depth of 1.800 meters overflows the spring water, and sorghum and rice with a growth period of more than 1.50 days are used as the main raw materials. It inherits the 600-year brewing technology, and is manually sorted and stored in pottery jars.