What kinds of sauces are used for rice cake sauce?

Usually served with seafood sauce, tomato sauce and sweet and spicy sauce.

Seafood sauce

Ingredients: red bean tofu 1 tbsp, soy sauce 1 tbsp, cinnamon powder, sesame oil 1 4 tbsp, sand tea sauce 1 4 tbsp, white vinegar 1 tbsp, chopped green onion1tbsp, seafood.

Step 2: Put all the ingredients into a bowl and mix well.

ketchup

Ingredients: 6 tomatoes, 200g rock sugar, 1 teaspoon salt.

Steps:

1。 Wash tomatoes with clear water and cut them into petals with a knife. Peel, peel, you can peel with a knife, cut into small pieces and put them in a container;

Light a fire, light a small fire. Add sugar for half an hour and add it several times. Mash tomatoes with a spoon. Add it to the salt quickly. Cover the pot and turn off the heat in a few minutes. About an hour;

Three performances. Don't open the lid and wait for natural cooling. The glass bottle is heated and sterilized in the microwave oven for one minute, and then filled with tomato sauce. Keep the refrigerator.

Sweet Chili sauce

Ingredients: watercress 100g, peanut butter 100g, sweet noodle sauce 200g, oyster sauce 1 spoon, pepper, sugar, garlic and onion, dried red pepper and balsamic vinegar.

Steps:

1。 Cut watercress into bowls, add peanut butter, sweet noodle sauce and oyster sauce, and stir well.

2。 Bring the pot to a boil, pour in oil and oil, then add minced garlic, onion and pepper until the fragrance is even. Pour the mixture into the pot, and push it evenly with a spatula over low heat. Don't stir or stir fry, but push slowly and evenly.

Three performances. Evenly put into the pot, add pepper and sugar and mix well. After natural cooling, the bottle can be sealed.