What are the Brazilian specialties?

1, black bean meal is one of the most popular Brazilian cuisine, its taste is very rich. Therefore, if you taste the black bean meal when you are very hungry, you can better feel the beauty of this kind of food. Black bean meal has a lot of pork and beans in it, and it can usually be eaten with rice. In short, you can find black bean meal almost anywhere in Brazil.

2. Brazilian-style shrimp in coconut milk is a distinctly Brazilian-African legacy of delicious shrimp and coconut cooked in a simmering gumbo. This delicacy is sometimes served with rice, and sometimes it can be enjoyed on its own as a snack. Of course, shrimp in coconut milk is delicious in any form. It is often found in the Bahia region, where African immigrants gather.

3. Sushi

Sushi is popular mainly in Sao Paulo and Rio de Janeiro. These areas have become the second home of sushi due to a large influx of Japanese immigrants, so it's a no-brainer that they have become the second home of sushi. There are many dollar options for sushi in these cities, from fancy sushi restaurants to cheap food stalls. In short, the lightness of sushi is no small amount of comfort food for Brazilians shrouded in glare.

4. Portuguese egg tarts

Brazil's Portuguese egg tarts can be considered a relic of Portugal's colonial past. Portuguese egg tarts are a classic Portuguese cuisine, after being brought to the South American continent by the Portuguese, and then transformed by the Brazilians into a cuisine with a unique flavor. This tart is similar to a custard tart and is very easy to eat.

5. Chicken Buns

Chicken Buns are hard to find in the colder parts of northern Europe, and are made with chopped chicken, tomato sauce, onions, cilantro leaves, cheese and deep-fried mashed potatoes. Chicken kabobs are tasty and inexpensive, and very easy to linger over.