The main characteristics of Chinese traditional agricultural production are: a. extensive farming B. intensive farming C. family production D. small-scale peasant economy

Analysis of test questions: From the perspective of farming methods, the basic characteristics of China's ancient agricultural economy were mainly Niu Geng, emphasizing intensive cultivation. A misstates, C belongs to the production unit and D belongs to the economic form, so B is chosen.

Comments: Judging from the trend of college entrance examination proposition and the development of productivity, this course, as the political and cultural foundation of ancient China, has a very prominent position and has always been one of the important knowledge points of proposition. The preparation strategy is to accurately understand and remember the main farming methods and land system of ancient agriculture in China, so as to understand the basic characteristics of ancient agricultural economy in China.