What to eat on winter solstice in China

For people in the north, who have the custom of "better than dumplings", it is also common to have the custom of eating dumplings and wontons on the winter solstice. Eating "pinched frozen ears" is the common name for eating dumplings on the winter solstice in Henan Province, which is said to keep people's ears from freezing off in the cold winter.

Jiangnan: soup dumplings

The folk have "eaten dumplings a year older," said. Winter solstice to eat dumplings, is a traditional custom in China, especially in the south of the Yangtze River. Soup dumplings, also known as "soup dumplings", eat soup dumplings on the winter solstice is also called "winter solstice group". The "winter solstice dumplings" can be used to offer sacrifices to ancestors, and can also be used to give gifts to friends and relatives. In the old days, Shanghainese people were most particular about eating soup dumplings, and they tasted freshly brewed sweet white wine, flower cakes and glutinous rice flour rounds at family banquets, and then sacrificed to their ancestors by basing meat cubes on a plate.

Zhejiang: winter solstice to eat buckwheat noodles

Zhejiang and other places every winter solstice day, the whole family of men, women and children should be gathered, married out of the daughter also want to rush back to the in-laws, every family to do buckwheat noodles to eat. Customs believe that the winter solstice to eat buckwheat, you can remove the intestinal pig hair, chicken feathers.

Xiamen: queuing up to buy ginger duck

Xiamen people can be said to be obsessed with duck, duck all year round, salt duck, duck, duck, roast duck, duck stewed duck, winter solstice to eat ginger duck. A street as long as there is a stall selling ginger duck store, the whole street smell. Ginger duck to red-faced duck as raw materials, with sesame oil will be fried duck meat, and then add the old ginger (ginger mother) and rice wine and other stewed and become, and has the liver and lungs, stomach and spleen, soothe the tendons to activate the blood, to dispel the cold phlegm, etc., especially nourishing. There are fewer home-made ginger ducks, so as soon as the winter solstice arrives, many people start lining up to buy them.

Ningxia: winter solstice to eat "mind"

In the winter solstice day, Yinchuan has a custom, this day to drink powder soup, eat mutton powder soup dumplings. The people of Yinchuan also call the mutton noodle soup a special name - "brain". Mutton noodle soup is made of mushrooms and mutton cooked with salt, ginger, green onion, garlic, chili pepper, soy sauce and other seasonings, after the soup boils, put in the chopped noodles, soaked noodles, and then add leeks, garlic, parsley, so that a pot of colorful mutton noodle soup is ready, the aroma is mouth-watering. When the dumplings are ready, they are first served in a bowl, and then to the neighbors. Mutton powder soup dumplings unique approach, flavor spicy and delicious, has now become a special snack in Yinchuan.

Hakka: Every family eats radish on the winter solstice

The Hakka people in southern Guangdong have a custom of "celebrating the New Year on the winter solstice". For the Hakka people, the winter solstice is the biggest festival other than the Spring Festival, and every family kills chickens, pigs and goats, and prepares a rich festive meal. Every family kills chickens, pigs and goats and prepares a big meal for the festival. Turnip is the most Hakka-style food for the winter solstice, which is indispensable on the table. Eating radish on the winter solstice is a custom handed down from the ancestors of Hakka people. When the winter solstice comes, every family will make radish confit with glutinous rice and shredded radish, and then put it in a pot with banana leaves to steam. After steaming, Hakka people would taste it while it was still hot, and it would be distributed to everyone in the family to *** celebrate the harvest.

Hangzhou: three meals a day to eat rice cakes

Hangzhou people like to eat rice cakes on the winter solstice. Every winter solstice to do three meals of different flavors of rice cakes, eaten in the morning is sesame powder mixed with sugar rice cakes, at noon is the oil dun children's vegetables, asparagus, shredded meat fried rice cakes, dinner is shredded meat, bamboo shoots soup rice cakes. Winter solstice to eat rice cakes, grow taller every year, figure a lucky.