Traditional Culture Encyclopedia - Traditional festivals - Make old-fashioned handmade pancakes
Make old-fashioned handmade pancakes
Material preparation: millet1000g, soybean100g. '
1. Wash the millet and soybeans. First, 500 grams of millet is boiled to 70% maturity, then it is taken out, cooled, ground with another 500 grams of raw millet and soybeans, ground into rice paste with water, and put into a pot to make it slightly sour.
2. The pancake pan should be heated slowly and evenly. Put a spoonful of rice paste in the center of the pot with your left hand and push it clockwise with your right hand as soon as possible. At this time, push the batter with a knife and it will be cooked in about a minute.
3. Scrape the edge of the pancake along the edge with a scraper and hold it with both hands. Pancakes are as thin as paper, brown and soft, and can be eaten.
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