Can you make mooncakes without an oven?

Yes, you can make iced mooncakes. The specific method of making mooncakes is as follows:

The materials that need to be prepared in advance include: 50 grams of glutinous rice flour, milk? suitable amount, salad oil suitable amount, Cheng flour suitable amount, sticky rice flour suitable amount, suitable amount of sugar, suitable amount of coconut milk filling suitable amount, suitable amount of eggs.

1. In the first step, put the prepared glutinous rice flour, glutinous rice flour and clarified flour in the basin, mix well with tools and set aside.

2. Put the prepared salad oil, milk and condensed milk into a bowl and mix well with a tool.

3, stir well into the flour bowl, slowly stir well.

4, pot into the prepared sugar.

5: Stir well with chopsticks and seal the bowl with plastic wrap.

6: Seal the plastic wrap and steam for 30 minutes.

7: After 30 minutes, take out the pot and let it cool down.

8: Take a bowl, pour in the prepared salad oil and sugar, and mix well with chopsticks.

9: Add another egg to the bowl and whisk with chopsticks.

10: After stirring, add water and milk powder.

11: Mix well and put the bowl into a pot to heat up.

12: Stir to form batter pieces.

13: Add the prepared coconut to the bowl and mix well to cool.

14: Then use your hands to flatten the icing into the freshly made filling.

15: Wrap the filling with the ice sheet.

16, use the prepared mold pressure molding, so it has been completed.