Sweet thanks, Mother's Day strawberry pie recipe?

Mother's Day, many people will take care of the home of the big and small chores, just want to let the hard work of the mother to take a good rest, for example, cooking a delicious meal is very worth trying, today's traditional holiday to introduce you to a Mother's Day dessert - Mother's Day strawberry pie recipe, come to learn about it.

Mother's Day Strawberry Pie

Mother's Day strawberry pie recipe strawberry pie filling ingredients: 6 teacups of strawberries with calyx; 1 teacup of sugar; 3 tablespoons of cornstarch; half a tablespoon of white almonds; a little salt. Shortcrust ingredients: 2 teacups of crushed muffins; ? teacup of melted butter; a pinch of ground white almonds. Steps: 1: Combine all ingredients in a small, clean bowl and stir well. 2: Place the mixture in a 9-inch skillet, flatten, and bake for 8 minutes. 3: To make the strawberry pie filling, crush the strawberries and stir them into a paste, add 1 1/2 cups of water, then add the sugar and corn. 4: Combine the filling ingredients in Step 3 in a long-handled skillet, stir well, and heat over medium heat. 5: When the filling starts to bubble, heat for one minute. When it starts to bubble, heat for another minute, remove from the pan, add the ground white almonds, and let cool for 10 minutes. 6. Pour the remaining strawberries into the cooling filling in the pan, and place in the refrigerator with the cooled puff pastry for three hours to finish, and serve with whipped cream ice cream.

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