Traditional Culture Encyclopedia - Traditional festivals - Fengshun Specialty Snacks

Fengshun Specialty Snacks

The specialty snacks of Fengshun include bundled cognition, salt-baked chicken, two cooked cognition, Tangkeng beef balls, Tangnan noodle threads, dried bean curd, Xiantong rice noodle, Liouhuang yunpian cake, golden ginger candies, bowls of cognition, deep-fried tofu, potatoes cognition, Tangnan preserved vegetables, bowls of cognition, Tangkeng fried cognition, golden cognition strips.

1, salt-baked chicken

Salt-baked chicken is the traditional food of Fengshun County, Meizhou, Guangdong Province, has a very long history of the production process is very fine, the use of high-quality chicken as the main original and you chat, and then with salt, salt-baked powder, ginger, the traditional production method. The production method is made by the production of salt-baked chicken is very delicious, but also contains a very rich nutrition.

2, bundle of knowledge

Bundle of knowledge is the traditional food of Fengshun, Guangdong, has a very long history, the production process is not complex, the selection of rice as the main raw material, using traditional production methods made, the production of bundles of knowledge out of rich flavors. It is very delicious.

3, Tangnan noodle line

Tangnan noodle line is a traditional food in Fengshun, Guangdong, has a very long history, in the Qing Dynasty years to Tangnan Town, the production process is fine, the selection of flour, water, salt and cooking oil as the main raw materials to pull the way! Made of flour, water, salt and cooking oil as the main raw materials, in the way of pulling, the produced noodles can be boiled, fried or slipped, eaten in a variety of ways, very delicious.