English introduction of hot pot

Hot pot generally refers to a cooking method in which a pot is used as a vessel, a pot is cooked with a heat source, and various foods are cooked with water or soup.

Hot pot generally refers to a cooking method that uses a pot as a vessel, uses a heat source to cook a pot, and cooks various foods with water or soup.

It is characterized by cooking while eating, or the pot itself has the function of heat preservation. When eating, the food is still steaming and the soup is integrated.

It is characterized by cooking while eating, or the pot itself has the function of heat preservation. When eating, the food is still steaming and the soup is integrated.

There are similar dishes all over the world, but they are especially popular mainly in East Asia.

There are similar dishes all over the world, but they are especially popular in East Asia.

Hot pot is spicy and salty, oily but not greasy, suitable for mountain and river climate.

Hot pot is spicy and salty, oily but not greasy. Suitable for mountain climate.

Add different soups and foods according to personal preference. Xian Yi, regardless of age, is the best in winter.

Add different soups and foods according to your own preferences. Xian Yi, young and old. It is a good product in winter.

Extended data

Origin—

There are two theories about the origin of hot pot: one is in the period of China Three Kingdoms or Wei Wendi, when the "bronze tripod" was the predecessor of hot pot; The other is that hot pot began in the Eastern Han Dynasty, and the "dou" in unearthed cultural relics refers to hot pot. It can be seen that hot pot has a history of 1900 years in China.

Shu Wei recorded that during the Three Kingdoms period, when Cao Pi was the emperor of the Han Dynasty, there was a hot pot made of copper. People use hot pot to rinse pork, cattle, sheep, chicken, fish and other meat, but it was not popular at that time. Later, with the further development of cooking technology, various hot pots appeared one after another. In the Northern Song Dynasty, there were hot pots in the pubs in Kaifeng, Bianjing, in winter.