Traditional Culture Encyclopedia - Traditional festivals - Read De's Taste Composition 600 Words
Read De's Taste Composition 600 Words
600 words, 10 articles, 1 New Year! It's the New Year! Red lanterns are hung in rows, fireworks crackle outside the window, and thousands of families are busy preparing for the New Year's Eve dinner.
Happy new year's dinner
On New Year's Eve, adults are busy preparing for the New Year's Eve. The kitchen is busy with ping pong. Dishes of delicious dishes have been served on the table, and the attractive fragrance comes straight to the nose.
Where are the children? They use adults' money to buy firecrackers. After a while, the children came back and saw the colorful dishes on the table, eager to eat them. You pinch, I'll take a spoonful, lest this good dish be robbed by others. People with slow hands have to wait for the next dish discontentedly, and then quickly sweep it away.
Finally, the food was served, but the adults found that the food on the table was at sixes and sevens, like being eaten by a mouse. Adults are helpless, but children are laughing their heads off.
This is our delicious New Year's Eve dinner, and it smells of reunion and joy.
Happy firecrackers
After dinner, the adults took their children downstairs to set off fireworks.
There is a kind of fireworks called "sand cannon". As soon as it is thrown on the ground, it will make a "bang"; There is a kind of fireworks called "electro-optic stick", which glows when lit; There is also an unknown kind of fireworks, which will "crack" after being lit, and only daring children dare to play.
Firecrackers, laughter and the smell of the New Year are the smells of joy.
Happy Spring Festival party.
After the fireworks, the children followed the adults upstairs to watch the Spring Festival Gala. The program of the party is wonderful, including magic show, acrobatic show and martial arts show ... The children are eating candy, drinking drinks and watching with relish. Adults sit around, eat snacks and applaud the climax program.
Watching the Spring Festival Gala, eating snacks and staying up late are all enjoyment, which is the joyful taste of Chinese New Year!
The flavor composition in 2006 was 600 words 10 2. The more recent years, the stronger the annual flavor. The flavor of the year is not as refreshing as the fragrance, but every time you smell it, you will know that it is the year.
Speaking of the taste of the year, the first is the smell of firecrackers. However, the firecrackers in my mind gradually dispersed. The crimson firecracker paper that once flooded on New Year's Eve is no longer spread on the road, and the faint smell of gunpowder is no longer pervasive. Looking back a few years ago, I complained that I couldn't sleep all night because of firecrackers, but now I feel nostalgic. I never said that we must set off firecrackers in 2008, but I always feel that something is missing. Yes, there is less excitement. I'm not saying that I'm not satisfied with this measure. After all, environmental protection is urgent, but
Since it's the Spring Festival, it's inevitable for friends and relatives to get together and exchange feelings. In this way, in the depths of love, the collision between glasses is inevitable. Then, as one of the flavors of the year, the fragrance of wine will linger on the tip of the nose, but not for drunkenness. People either ask questions, or chat nonsense, let themselves put aside the mask of hypocrisy in the workplace, immerse themselves in the arms of their families for a while, and give up being insincere to others.
As the saying goes, food is the most important thing for people. On the dining table of China people, thousands of years of food culture have condensed, so eating jiaozi in the New Year is passed down from generation to generation and should be followed by every household. Therefore, the aroma of jiaozi became the representative of the taste of that year. There is a saying: tasting all over the world is the most delicious. The delicious food in jiaozi makes people salivate at the thought. Eating jiaozi often makes people busy all morning, but when the teeth bite through the thin skin, and the rich and delicious fleshy juice flows down the lips, thus filling the taste buds in the mouth, there will be a moment when Su Shi eats puffer fish.
In our eyes, jiaozi is an indispensable food in the New Year's Eve. Even if there is more delicious food on the dinner table, it is not as important as jiaozi in my heart. Jiaozi, which means making friends in old age and eating jiaozi in New Year, is our tradition, and it is also the spark between our family and food.
"People are constantly trying their understanding of food and constantly seeking inspiration for transformation."
That's my grandmother. When you ask her how much salt and oil she should put, she always says, "A little, just put it yourself." Such an ambiguous answer is really puzzling. But because of this, the styles made by each of us are also very different, and we can taste different flavors.
Under the guidance of grandma, I basically wrapped jiaozi and put it in the pot. When I saw chubby jiaozi tumbling in boiling water, my heart was filled with pride. Even more emotional: "I didn't expect jiaozi to be so difficult to pack, and I was exhausted." I also realized how hard it was for Grandma and them to help jiaozi. Just rolling the dough is enough.
Jiaozi's method is not so simple: first take out a big basin, add proper amount of flour and water, and then knead it into dough. After kneading, knead the dough into snake-shaped strips, divide them into several parts, and roll them into small dough with a rolling pin. When rolling the dough, the strength is different, and the rolled dough is uneven. Grandma smiled and took the rolling pin.
The company of family is very warm. On a cold winter night, eat a steaming jiaozi. My heart is full of love, which contains the sustenance and hope of my family and the temperature of love.
I can't forget to wrap jiaozi's memory with my grandma. Maybe I will wrap jiaozi better when I grow up, but the way my grandmother taught me included love from my family.
On New Year's Eve, two chefs, Grandma and Dad, steamed and fried in the kitchen. My mother and I cleaned every corner and every gap, and grandpa helped to do some work in both places. At this time, it is the happiest-there is a busy voice in the ear and the nose smells the aroma of food. Everyone's heart is full and full of sweet taste.
Whenever night falls, there is a table of delicacies and home-cooked dishes, everything is salty, sweet, spicy, green, yellow and red. Every dish is full of color, flavor and attractive luster, and the aroma directly induces growling in people's stomachs. Chopsticks in their hands are already ready, just waiting for the sound of "eating".
The flavor of the year is hidden in dishes, in laughter and in our hearts.
This kind of My Sweetie, which makes people feel happy, is the taste of Nian, the most common and the sweetest taste.
600 words 10 articles 10 taste The happiest thing in a year is the New Year!
When the Chinese New Year is coming, children will clamor for adults to buy new clothes, and adults will be busy. On the one hand, they want to clean up, on the other hand, they want to buy new year's goods, but everyone has a smile on his face. Someone asked me, what is the taste of Chinese New Year? I hesitated and said: the taste of Chinese New Year is fragrant. Is it sweet? This word has too many meanings. The taste of Chinese New Year is fragrant. A few days before the Chinese New Year, every household was busy preparing new year's dishes, and my family was no exception. My father and mother are busy frying meatballs and cooking chicken in the kitchen ... the smell and smell of meat in the room. My sister and I also choose vegetables in the house, and the whole family is greeted with smiles. The taste of Chinese New Year is sweet. Children clamor to buy candy from adults, and I clamor to buy honey and sweet dates from my father. My father bought me a very generous one, eating sweets and watching TV, not to mention how delicious it is. On New Year's Eve, several children gathered around the coffee table, eating delicious food and playing around. I really want to stay at this moment. The taste of Chinese New Year is also a little sad. Half of the hard-earned money of the past year was spent on the new year's goods prepared for the New Year. My mother nags all day: there will be no money after next year. Hey, isn't Chinese New Year just a celebration? Once a year, spend or make money! There are many flavors of Chinese New Year, and everyone will feel differently. Most of them are sweeter than acid! Once a year, only at this time can the family spend a wonderful year together. Chinese New Year is the happiest thing!
China New Year is coming, I hope we can all have a good year!
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