What is the specialty of Fuzhou?

Fuzhou specialties are as follows:

1, Maji: Maji is a local chicken breed in Chongren County, Jiangxi Province, which has excellent characteristics and is one of the top ten famous chickens in China;

2. Magu wine: Cheng Nan Magu wine is a traditional famous wine in Jiangxi, which is famous for its rich aroma and sweet taste.

3, mullet fillet: Chongren mullet fillet is refined from natural wild mullet;

4. Magu rice noodles: Magu brand series rice noodles are all made of high-quality Magu rice and Magu mountain spring water, which are refined by scientific methods by absorbing traditional techniques. It is a pure natural food;

5. Vegetable stalks: Linchuan vegetable stalks are traditional folk specialties in Linchuan, Jiangxi;

6. Tangerine: Nanfeng Tangerine, also known as Money Tangerine, has sweet flesh;

7. Tribute: Linchuan tribute has a history of more than 900 years. It is famous for paying tribute to Song Shenzong, the prime minister of the Northern Song Dynasty. Its wine not only lives in Jiangxi alone, but also sells well in more than ten provinces and cities across the country.

Dear friends, the above are the Fuzhou specialties that help you summarize. If you are satisfied, please give me a five-star praise. I wish you a happy life.