Traditional Culture Encyclopedia - Traditional festivals - Xuchang locals eat restaurants.
Xuchang locals eat restaurants.
First of all, Zhangdi mutton soup
Xuchang Zhangdi mutton soup is famous far and near. It is mainly made of local mutton, with high-quality green onions and various seasonings. Zhangdi mutton soup is rich in ingredients and delicious. With its unique flavor and fat but not greasy taste, it attracts guests from all over the world and becomes a famous local flavor in Xuchang.
Second, Wang Luo braised trotters
Wang Luo braised trotters is a traditional dish in Wang Luo Town, Xiangcheng County, Xuchang City, Henan Province, which belongs to Henan cuisine. It has a long history, exquisite production, bright color, pure taste and is famous far and near. The finished sauce is red, crystal clear, rotten but not scattered, fat but not greasy, sweet and delicious, and it is a good product to enhance nutrition and stimulate appetite.
Third, Xuchang Yuba
The yuba is golden in color, bright in color and even in honeycomb. After foaming, fry, stir-fry and cook. It tastes rich and delicious, and is deeply loved by people. Soybeans are ground and boiled, then coagulated and dried. Because of its diabolo, it is named yuba, and because it is mainly produced in Heying River and Qingfei River in Xuchang, Henan Province, it is named Xuchang yuba.
Fourth, Wuzhuang donkey meat
In Xuchang, everyone knows the donkey meat in Wuzhuang. Wuzhuang donkey meat has a long history and its production skills have gone through five generations. It is made of a century-old soup with scattered donkeys from Gansu and other real estates as the main raw materials, with various spices and seasonings. Exquisite workmanship, bright color, mellow and delicious, enjoys a high reputation in Xuchang area.
Five, stone head tofu
Stone Elephant Tofu is a specialty of Stone Elephant Township, changge city, Xuchang City, Henan Province. The tofu produced in Shixiang Township is "tender in texture, good in elasticity, shiny and fragrant in aftertaste", which is deeply trusted by consumers, and the reputation of "Shi Xiang Tofu" has spread.
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