There are not only linguistic differences among the 56 ethnic groups in China, but also great differences in other aspects.

These 56 ethnic groups are not only different in language, but also obviously different from most Han people in clothing and diet.

1. Many ethnic minorities are different from Han people in diet. For Han people, rice and wheat are the main products, but for Tibetans, highland barley and wheat are the main products, and most of the things they usually drink are salty and greasy. Their diet is mostly unaccustomed to Han people, especially those ethnic minorities in Inner Mongolia. Their buttered tea may be difficult for you to swallow for the first time. Tibetans mainly eat beef and mutton and seldom eat pork. Most of them usually drink milk, and seldom like tea as Han people do.

2. Culturally, different ethnic minorities have different cultural ways. For example, the Dai people have a water-splashing festival, which is a very sacred day. On this day, whoever has the most water means that this person has the highest fortune and happiness index this year. On this day, Dai people will kill chickens and sheep, singing and dancing. They will clean the house, row dragon boats and fly high. This day is very lively and sacred for them, and he will wash away his disaster with holy water.

3. Different nationalities wear different clothes. For Mongolians, the way they dress is mostly dark blue or big red, and the clothes they wear are clothes with big breasts. In addition, most women will wear crowns, and men will wear dark blue headscarves. Their clothes are different from those of the Han nationality. For example, most Miao women wear pleated skirts, and most of the clothes are embroidered, and the colorful ones look particularly beautiful.

In a word, the differences between 56 ethnic groups are not only reflected in their different languages, but also in their different clothing and eating habits.