What are the specialties of Zhangjiakou?

1, ChaiGouBao smoked meat

ChaiGouBao smoked meat is a famous cooked meat products, is Huai'an County, ChaiGouBao town specialties, more than 200 years ago. It is smoked with cypress wood and has a bright color, fresh and light, and a unique taste. The main varieties are smoked pork (pork, pork head, pork ribs, water), smoked lamb, smoked chicken, smoked rabbit, smoked dog meat.

2, Oh Jag Cake

Oh Jag Cake, the selection of materials, sophisticated technology. The baked Ohm Jag Cake is a round, translucent cake with a golden color and a greasy luster. When eating, crisp, crunchy, fragrant, sweet, distinctive flavor, exceptionally tasty. Yangyuan people call "potpourri" as "Oh Jag", because of its thin and crispy, so named "Oh Jag Cake".

3, Xuanhua oat nest

Xuanhua oat nest is a traditional snack in Xuanhua, nourishing the spleen and nourish the gas. Oat noodle nest, dipped in mushroom marinade, eaten in the mouth, crisp, cool, fresh flavor, tendon. Xuanhua oat noodles can be made in many different ways, including cat ears, steamed plucked fish, and hot noodle dumplings.

4, paste noodles

Paste noodles, is the town of Nuanquan, Uixian County's specialty agricultural products, the noodles boiled into a paste after a long time will not be precipitated, can be described as an essential table a "good dish", and at the same time, become a holiday gift goodies. The raw material of the pasta is peas, which are fried and then ground into flour, with high nutritional value and excellent taste.

5, Uixian eight bowls

"Eight bowls" is the traditional cuisine of Uixian, as the name suggests, eight bowls refers to the number of main dishes on the table, generally for the silk chowder, fried meat, discretionary steamed meat, tiger meatballs, blocks of chowder, Hun fried chicken, steamed meatballs, silver wire belly and other eight categories. "Eight bowls" is famous today and tomorrow, not only because of its delicious, but also because of its unique cooking skills, with unique features, the cooking of the fine, the flavor of the chic, and never general dishes can be compared.

6, burning north and south

"Burning north and south" is a traditional flavor dishes in Zhangjiakou City, Hebei Province. The so-called burn the north and south, is to the north of Sebei mushrooms and bamboo shoots as the main material, they will be sliced into thin slices, into the hot frying pan stir-fry, plus some seasonings and fresh soup, boiling thickening, dripping with chicken oil that is completed. This dish color silver red, fresh and crisp, strong flavor.

7, sugar hemp leaves

Sugar hemp leaves are the traditional snacks of the people of Weixian County, the shape of a neat, four even, outside the crispy soft, salty and sweet. The Azure County snacks in the workmanship is also very conscientious, in the production process can not be sloppy, with materials, water, fire have a set of unique procedures.

8, Wei County apricot flat

Apricot flat is native to China's northern region of a fruit tree, in plant taxonomy belongs to the Rosaceae Li subfamily apricot genus, "Hebei Fruit Tree Journal" that apricot flat is the Siberian apricot (apricot) and apricot (common apricot) of the natural hybrid, Wei County is the national apricot flat of the traditional production areas and one of the main producing areas to the grain of the thin skin, nutritious and famous at home and abroad.

9, milk grapes

Xuanhua white grapes, also known as milk grapes, horse milk grapes, the fruit was long oval, resembling a cow nipple. The skin is thin and crisp meat thick, dense and juicy, can be peeled and sliced, knife cut petals, "knife cut milk does not flow juice," the reputation. And fewer seeds, sweet flavor. Strong aroma, resistant to storage. High nutritional value, can be an auxiliary agent for the treatment of anemia, but also for winemaking, grape juice, preserves, canned goods, raisins, and other raw materials.