Top Ten Famous Snacks in Shanghai

The top ten famous snacks in Shanghai are as follows:

1, steamed buns: This traditional dim sum originated in Qing Dynasty is famous for its thin skin, tender stuffing and delicious taste. Every steamed bread is carefully made, with rich soup and delicious taste. Take a bite, and the soup overflows, which makes people memorable.

2. fried bun: it is one of the classic breakfasts in Shanghai. The golden crispy bottom of the pot and the delicious stuffing make people unforgettable. The skin is crisp, the filling is tender and juicy, and the unique aroma makes people want to stop.

3. Crab shell yellow: It is a special snack named after its shape like a crab shell. Its golden color, crisp and delicious, rich stuffing, both sweet and salty, is a favorite afternoon tea snack in Shanghai.

4. Yangchun Noodle: It is a traditional pasta in Shanghai, which is famous for its clear soup, delicious, light and refreshing. Noodles are soft and smooth, and the soup is delicious, which makes people fall in love with this kind of home-cooked food as soon as they eat it.

5. Shanghai boiled chicken: it is a favorite dish of Shanghai people. The chicken is tender, juicy and delicious. It's delicious with special sauce. This dish is suitable for both family dinners and business banquets.

6. Fried shrimp: It's a Shanghai dish with good color, flavor and taste. It is mainly made of prawns, and it looks attractive red after frying. Shrimp meat is tender, juicy and delicious. With special sauce, people can't stop.

7. Braised pork: It is one of the representatives of Shanghai cuisine. It is made of fat pork and lean pork. After careful cooking, it presents a bright and attractive color. The meat is crisp and delicious, which makes people want to stop.

8. Sweet and sour pork ribs: It's a sweet and sour Shanghai dish. Choose fresh ribs, which are attractive golden yellow after frying. The ribs are crispy outside and tender inside, which tastes delicious. Add sweet and sour sauce, and it will be more delicious.

9. Oil eel paste: This is a traditional dish with strong Shanghai flavor. It is made of fresh eel, carefully cooked, and has a strong maotai flavor. Eel meat is tender and juicy, delicious, and with the aroma of oil, it is mouth watering.

10, stewed pig's trotters: it is a traditional famous dish with a strong Shanghai flavor. Fresh pig's trotters are selected and pickled with bitter wine, showing a unique aroma and taste. The hooves are tender and juicy and delicious. With the unpleasant aroma, people fell in love with this delicious food as soon as they ate it.