What are the special snacks in Zaozhuang?

Protein-rich digestible wild snakehead is selected as the main material, high-quality dried red pepper as the auxiliary material, and a variety of natural seasonings are carefully cooked through quick cooking and slow stewing. It has the characteristics of salty, fresh, fragrant, spicy, pure seasoning, tender and refreshing. The food is spicy, spicy but not dry, and does not get angry after eating, which has a certain nourishing effect. Special recommendation: when you taste this dish, you can add vermicelli, potatoes and a bowl of clear soup noodles. It tastes refreshing and unique, and you can't get tired of eating it.

2. Lotus root starch in Shi Sheng

Shi Sheng lotus root starch is a specialty of Tengzhou City, Zaozhuang City, Shandong Province. Tengzhou Shi Sheng lotus root powder is made of high-quality white lotus root from Weishan Lake, refined by traditional technology and scientific formula. Excellent quality and pure taste, maintaining the unique fragrance of lotus root.

3. Tengzhou cuisine pancake

Raw materials are more than ten kinds of miscellaneous grains such as peanuts, corn, sesame, wheat and soybeans, which are scientifically prepared in proportion. Tengzhou vegetable pancake system, which is ground into flour by a stone mill or a machine and spread and baked, is all pollution-free vegetables, without adding any preservatives, additives and pigments, coarse grain fiber, all-round nutrition and vitamins of vegetables, and is prepared with exclusive mysterious spices, with a crisp and unique taste.

As the saying goes, food is the most important thing for people. This statement is correct. Look at all kinds of delicious and mouth-watering food in Tengzhou. Any friends and guests who have been to Tengzhou will certainly have a deeper understanding of this statement.

Mutton soup When it comes to Tengzhou cuisine, the most distinctive thing is the mutton soup distributed in urban and rural areas. The mutton soup in Tengzhou is meaty. Soup is as white as milk; Meat is large, which is very consistent with Tengzhou people's character of "drinking in a big bowl and eating meat in large pieces". Nutritionally speaking, mutton soup is nutritious and easy to absorb. Mutton is mild in Chinese medicine, and it is suitable for tonic all year round. Tengzhou mutton soup has a long history, especially Luzhai mutton soup in the urban area. The mutton soup in Canggou, Baogou Xinji, Yangzhuang, Shanting and Jishuo in Nanshahe came from behind, and the mutton soup kitchens all over the city and countryside also had their own advantages, and the business was very good. Wulixiang mutton soup, located in the west ring road, has been a famous local flavor for many years, especially the mutton offal in this shop is a must. Their mutton offal, with coriander, pepper powder and other spices, has a unique flavor and rich nutrition, which makes people want to eat.

Vegetable pancakes Shandong pancakes are famous for some anecdotes of the liberation war, and Tengzhou pancakes are a must. Spread cooking oil, eggs, sausages and various seasonal vegetables on the newly baked pancakes, heat them thoroughly, roll them a few times, then divide them into several pieces and hold them in your hand with a pack of clean paper. The aroma is rich, which greatly increases people's appetite. Vegetable pancake is nutritious and convenient to eat. It can be served as breakfast or dinner. It's really Tengzhou Hamburg.