Qingtian county gourmet

Qingtian county cuisine includes Qingtian Maruko, Qingtian Wheat Cake, Qingtian Sugar Cake, Haixi Noodles, Shanfen jiaozi, Tofu Maruko and Shanfen Steamed Buns.

1, Qingtian Hemp Ball: Hemp Ball is a traditional special food in Qingtian. People like to eat it on holidays. The traditional hemp ball is relatively small and the manufacturing process is complicated. Now we use high-tech equipment to improve the process, control the oil temperature, and make the hemp ball heated evenly, more crisp and delicious, and more durable.

2. Qingtian Wheat Cake: It is said that Qingtian Wheat Cake was invented by Liu Bowen in Ming Dynasty, so it is also called Buddha Cake, which is very popular in Qingtian. Almost every housewife will cook this dish in cities and rural areas. It is an important snack in their daily life. Golden wheat cake on both sides, crisp outside and tender inside, fragrant and delicious.

3. Qingtian sugar cake: Qingtian sugar cake is a traditional rice cake unique to Qingtian, Zhejiang. It can be said that Qingtian is the first traditional famous product with a long history. Chinese New Year or marriage are necessary food and dowry. The appearance is round, like a millstone, and the size depends on the specifications of the steamer.

4. Dry Hercynian powder: Dry Hercynian powder is made of early rice without adding anything, and the process is very hard and complicated. Stir-fry semi-fat pork until it is oily, add scrambled eggs, shredded dried cuttlefish and shredded radish, add dry powder and stir-fry until soft and rotten, and finally add a handful of shallots.

5. Shanfen jiaozi: Qingtian Shanfen jiaozi, and also Shanfen steamed bread, sweet potato starch, Shanfen, etc. , a famous traditional snack in qingtian county, is an authentic snack for guests from afar on traditional festivals such as Dragon Boat Festival, Winter Solstice and Spring Festival. Qingtian people like to entertain guests with mountain flour jiaozi on New Year's Day or New Year's Day. In their eyes, jiaozi is the most intimate dish.

6. Tofu Pill: The tender tofu is wrapped in a mass of minced meat. The sweetness of a mouthful of tofu is delicious with pork, and the flavor of shallots is endless.

7, stone flour steamed bread: many Qingtian people's favorite, with stone powder as the skin, with pork, squid, peanuts, radish and so on.