The difference between authentic aromatic peanut oil and pressed peanut oil.

There are three main differences between Daoma authentic fragrant peanut oil and pressed peanut oil:

1. Processing method: Daoma authentic fragrant peanut oil is generally fried, and peanuts are heated to extract oil, so it is rich in flavor. Peanut oil is squeezed by traditional physical squeezing method without heating treatment, and its taste is relatively light.

2. Flavor: Daoma authentic mellow peanut oil is richer in flavor and better in taste because it has been fried. However, the flavor of pressed peanut oil is relatively more natural, without high temperature heating, and the original flavor of peanut is retained.

3. Nutritional value: Although both oils are squeezed out, some nutritional components of authentic aromatic peanut oil in Daoma may be affected by high temperature heating during processing. Squeezing peanut oil can better retain the nutritional components of peanuts and has higher nutritional value.

To sum up, authentic fragrant peanut oil and pressed peanut oil have their own characteristics in processing mode, flavor and nutritional value. The specific choice of oil can be decided according to personal taste and cooking needs.