Traditional Culture Encyclopedia - Traditional festivals - [Ask] English composition for the Spring Festival! ! ! [urgent]! ! !

[Ask] English composition for the Spring Festival! ! ! [urgent]! ! !

Like many others, I also think that everyone doesn't feel much about the New Year. Like many others, I will always miss my childhood New Year. Miss, not because it was a beautiful New Year, maybe just a kind of miss.

For me, the New Year in my childhood was not much fun, although it was full of flavor. Now the so-called taste is reflected in the noise that began more than a month ago. Although I am not very old, I have been busy with adults for the New Year. My father is a very lazy person, and his siblings are very young. As the eldest of the four siblings, the heavy work naturally falls on my mother's shoulders. Be busy during the Spring Festival. The new year is all handmade home. Steamed rice, sesame cakes, steamed bread, tofu and scones are all deliberately made, which is simple to say, but this is a procedure. Some people use a flatbed truck to pull them into a mill and grind them into powder, and then start making something, even pushing stones to grind them out little by little, which is cumbersome and complicated. I'm so busy following my mother. I'm busy living in the morning and afternoon until New Year's Eve, and then I'm busy frying meatballs, peanuts and melon seeds. These activities are very simple, and I am all busy.

On the night of New Year's Eve, I was sitting alone in Bao jiaozi, mainly because my mother was busy. What impressed me the most was that jiaozi was full of vegetarian dishes, some cabbage with pasta, and some sauerkraut with vermicelli. Because my family is poor, it is rare to say a few pounds of meat during the New Year, and my mother is reluctant to eat it, keeping it for the guests at home to eat after the New Year. At that time, my mind was always thinking about what to eat for the last meal of the New Year and jiaozi with minced meat. After packing jiaozi, my mother packed her bags at home, and I went to my neighbor's house to lead my brothers and sisters to the party. Television was my affordable home in high school, which was in the mid-1990s. We only show it to our neighbors before we watch the party.

If there is a happy New Year, it is to visit New Year by the way, and you can find a lot of snacks to eat, such as fried dough sticks, sweets, melon seeds and peanuts, and eat less than usual. This is the greatest pleasure of the New Year. My family is very poor and I don't wear new clothes for the New Year, so now I have no idea about wearing new clothes for the New Year. Then I can't get money. I've never won money from my parents since I was so big. Early poor children, I never envied my partners who could get some money, and I could understand their parents' difficulties.

Looking back on the Chinese New Year, it is definitely not interesting now. Compared with then, the new year is as comfortable as in heaven. Why do we always feel that we can be tasteless, but we can't find the original feeling? Our hearts may be indifferent. Material wealth, improve our lives; The busy rhythm disturbs our mental state. We are lost and lonely, and can't afford to be busy. Too busy, we complain that we are too tired; Too busy, we will feel bored. We have everything materially, but in the end my heart is empty. I don't know if this is a tragedy.

Perhaps my personal New Year always has many regrets. Therefore, although the taste of the New Year is not strong, I still cherish and enjoy this feeling. What a good enjoyment it is to control your own time and feelings freely every day. No matter how others are, the taste of the year is also made by themselves. Enjoy a happy holiday, leave a leisure, a meditation, a little more care, a little more enthusiasm, you can still enjoy the Spring Festival.

English: Like many people, I don't think people feel much about the New Year. Like many people, I often miss the Spring Festival when I was a child. I miss it, not because I think there are many beautiful things in the Spring Festival at that time, but maybe it's just a feeling of nostalgia.

I didn't have much happiness in the Spring Festival of my childhood, although it was full of flavor at that time. The so-called taste of the year is reflected in the busyness that began one month before the Chinese New Year. Although I am young, I have to be busy with adults during the New Year. My father is a lazy man, and my siblings are still young. As the eldest of four brothers and sisters, the heavy work naturally fell on my mother and me. Busy with the new year. At that time, all the new year's goods were made by my own family. Steaming rice cakes, steamed buns, making tofu and baking pancakes are all very delicate jobs. It's simple to say, but it's a series of procedures to do. Some people have to drag things to the mill with a flatbed and grind them into powder before they start to do it. Some even use a stone mill to grind it out, which is cumbersome and complicated. So I followed my mother, getting up early and getting greedy, and I couldn't finish all the work until New Year's Eve, and then I was busy frying meatballs, peanuts and melon seeds. These jobs are very simple, I am busy alone.

On New Year's Eve, the family sat in front of jiaozi. Actually, my mother and I are busy. What impressed me the most was that jiaozi was vegetarian, with some cabbage and vermicelli, and some pickled cabbage and vermicelli. Because the family is poor, it is rare to weigh a few pounds of meat during the New Year. My mother is reluctant to eat, so she keeps it for the guests at home after the Chinese New Year. At that time, I always wondered how good it would be to eat jiaozi with meat during the Chinese New Year. After packing jiaozi, my mother cleaned up at home, so I took my sister-in-law to the neighbor's house to watch the party. When I was in high school, I could afford a TV at home, which was in the mid-1990s. I used to watch the party at my neighbor's house.

If there is happiness in 2008, it is that you can get back a lot of snacks, fried dough sticks, sweets, melon seeds and peanuts when you visit on the first day of the New Year. This is the greatest happiness of the New Year. My family is poor and I can't wear new clothes for the New Year, so until now, I have no idea about wearing new clothes for the New Year. At that time, I could not get lucky money. I have never received lucky money from my parents since I was so big. Children from poor families have been masters of their own affairs for a long time. At that time, I never envied my friends getting lucky money. I can understand my parents' difficulties.

Looking back now, the Chinese New Year was definitely not as interesting as it is now. Compared with then, it is almost as comfortable as in heaven now. But why do we always feel that the taste of the year is weak and we can't find the original feeling? Maybe our hearts are cold. Material affluence has improved our life; The busy pace disturbed our mood. We can't stand loneliness and busyness. Too busy, we will complain too tired; If we are too idle, we will feel too bored. We have everything materially, only to find that our hearts are empty in the end. I don't know if this is a kind of sadness.

Maybe I always had a lot of regrets when I was a child, so although the taste of Chinese New Year is not strong now, I still cherish and enjoy this feeling. How nice it is to be free to control your time and mood every day. No matter what others do, the taste of Chinese New Year comes from oneself. Enjoy the happiness of the festival, keep a leisure, have a meditation, be more careful and enthusiastic, and still have a happy Spring Festival.

Happy New Year to you, too.