Recently, Korean netizens besieged Li to make kimchi videos. Do you know why?

According to media reports: 65438+ 10 9, the life series Li came to an end. Li updated the last issue of Life Series about radish from growing up to being made into kimchi? A lifetime? This video caused quite a storm on the Internet. The video shows every step of Lee's kimchi making, from planting and harvesting cabbage to pickling cabbage in a vat and adding spicy seasoning. Unexpectedly, in the video, Li Zikai showed in detail how to make and eat several kinds of kimchi, but the part of making kimchi was won by Korean netizens? Siege? :? Kimchi is our traditional food? Please note that kimchi is a traditional food in Korea? Does China like Korean culture so much? They think that only Koreans are qualified to make kimchi, but China people are not.

Are Koreans actually playing dumb? According to the English version of Global Times reported in February last year, 90% of Korean kimchi imports came from China.

And as early as in the Book of Songs? Nakata has a cottage, and there are melons on the battlefield. Is it skinning or sacrifice? This poem. Among them, mash is the ancient name of kimchi.

It is clearly written in Shuo Wen Jie Zi in the Eastern Han Dynasty? Smoking, sauerkraut? . It is also the first special word about kimchi in the world.

As a native of China, seeing Korean netizens think that Lee's kimchi is Korean, does it mean that Lee's kimchi is at least as delicious as Korean kimchi? Color? Has it been indirectly recognized by Korean netizens? Their kimchi? Hmm! Haha, thank you for your recognition. As we all know, Korean kimchi is very famous, and kimchi has been the sales champion in the past few years. How about making kimchi in China?

We also know that South Korea's overwintering kimchi culture has been successfully applied for and officially listed in UNESCO's representative list of human intangible cultural heritage. Therefore, the successful application for kimchi heritage is a very proud thing for their people. It's not easy. But if I were an ordinary person, I would make kimchi. If I send a circle of friends, many people will like it, but it will not attract the attention of Korean netizens! But this time is different. This is our plum in China. Does anyone have to take three steps back when they hear this name?

As a domestic netizen said? It is right to be proud of your country's culture, but you should be more confident; A little more cultural confidence and less keyboard output can make the world turn more attention to itself. ? That's right. I didn't expect that Li's ordinary pickles attracted the siege of so many Korean netizens. I hope I can be rational and accept those inappropriate ideas.