Lanzhou center food recommendation

Lanzhou is an important town in the northwest, where the scenery is good, the tourism industry is developed and there are countless specialties. Many people who come to Lanzhou for the first time may not know what to eat. Today, I will bring you five cuisines of Lanzhou Food Raiders.

1. Grey beans

Grey bean is a unique dessert snack in Lanzhou. They are porridge boiled with local bitter ash, peas, red dates and white sugar. They are soft, waxy, sweet and delicious, suitable for all ages.

2. Fried powder

Fried noodles is a famous snack in Lanzhou, which is bean jelly fried with pickled pigs. Bean jelly is a good product in midsummer, which can satisfy hunger and thirst, and relieve summer heat. It is more timely to stir-fry and steam in winter and spring.

3. Hot winter fruit

Hot fruit is a famous traditional snack in Lanzhou. The weather in Lanzhou is dry, and it is best to eat hot fruit in winter. There is a big casserole on the coal stove, and Huang Chengcheng pear is being cooked, with faint medicinal taste and fragrance.

4. Lanzhou noodles with minced meat

Lanzhou noodles with minced meat is a famous traditional pasta in Lanzhou, which is said to have evolved from the "longevity noodles" in the Tang Dynasty. It is a good treat for the birthdays of the elderly and children, which means "longevity". When eating, fish noodles first, and then scoop minced meat. When there are many noodles in the soup, the minced meat is delicious, the soup is sour and spicy, the noodles are slender, crisp and refreshing, and it is a nutritious food suitable for all ages.

5. Braised mutton

Braised mutton is a classic dish in northwest China. It tastes crisp, fat but not greasy. In particular, the braised mutton in Lanzhou is Jingyuan mutton, which is tender and has no fishy smell. It is quite delicious with some potato vermicelli.