Traditional Culture Encyclopedia - Traditional festivals - The Origin of Four Traditional Festivals in China
The Origin of Four Traditional Festivals in China
Qingming is one of the 24 solar terms in the lunar calendar. The traditional Tomb-Sweeping Day in China began in the Zhou Dynasty and has a history of more than 2,500 years. "Almanac": "On the fifteenth day after the vernal equinox, the bucket refers to Ding, which is used for Qingming, when everything is clean and bright, and when it is covered, everything is clean and bright, hence the name." As soon as Qingming comes, the temperature rises, which is a good time for spring ploughing and sowing, so there is a saying that "before and after Qingming, we plant melons and beans". Tomb-Sweeping Day's customs are rich and interesting. In addition to paying attention to the prohibition of fire to sweep graves, there are a series of customs and sports activities such as jogging, swinging, cuju, playing polo and inserting willows. Legend has it that Tomb-Sweeping Day visited the grave because Tomb-Sweeping Day wanted to ban cold food and fire. In order to prevent the harm of cold food and cold meal to people, we all take part in some sports activities to exercise. Therefore, in this festival, there are both sad tears to sweep the grave and laughter to play.
The Mid-Autumn Festival is a very old custom in China. According to historical records, as early as the Zhou Dynasty, ancient emperors had the custom of offering sacrifices to the sun at the vernal equinox, to the earth at the summer solstice, to the moon at the autumnal equinox, and to heaven at the winter solstice. Its places of worship are called Ritan, Ditan, Yuetan and Tiantan. It is located in four directions: southeast and northwest. The Moon Altar in Beijing is the place where emperors of Ming and Qing Dynasties offered sacrifices to the moon. The Book of Rites records: "The son of heaven is sunny in spring and autumn is in the evening. The DPRK, the evening of the moon. " The moon here refers to offering sacrifices to the moon at night. This custom is not only pursued by the imperial court and the upper nobility, but also gradually affects the people with the development of society.
Generally speaking, Chinese people eat rice cakes, jiaozi, Ciba, glutinous rice balls, poached eggs, big balls, whole fish, wine, oranges, apples, peanuts, melon seeds, sweets, fragrant tea and dishes. Accompanied by many activities, such as dusting, washing bedding, preparing new year's goods, pasting Spring Festival couplets, pasting New Year's pictures, pasting paper-cuts, stick grilles, pasting blessings, lighting candles, setting off firecrackers, observing the New Year, giving lucky money, visiting relatives, visiting flower markets, and making community fires, it is extremely enjoyable. People in China still have the habit of hanging Chinese knots during the Spring Festival. On the eve of the Lunar New Year, Tianjin people have the custom of inviting Chinese knots to receive Xiang Qiao's blessing at the Qiaoxiang Pavilion, an ancient cultural street.
Dragon Boat Festival is the fifth day of the fifth lunar month, also known as Duanyang Festival, Noon Festival, May Festival, May Festival, Ai Festival, Dragon Boat Festival, Noon Festival, Noon Festival and Summer Festival. It was originally a festival to drive away the plague in summer, but later Qu Yuan, a poet of Chu State, threw himself into the river on the Dragon Boat Festival and became a festival to commemorate Qu Yuan. Various customs of eating zongzi and hanging wormwood in dragon boat races. Customs vary greatly from place to place.
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