How delicious is Chongqing noodles?

In a narrow sense, Chongqing small noodles refer to plain noodles with only noodles and seasonings, while in a broad sense, it refers to noodles that include all kinds of glutinous rice balls (toppings).

1. Machine alkaline noodles

At present, the raw materials used in Chongqing's small noodles are mainly mechanical alkaline noodles, which are made into fine noodles, leek leaves (similar to the width of leek leaves) and wide noodles according to the needs of various stores.

2.N+ 1 condiment

A bowl of qualified noodles has at least a dozen seasonings. Salt, soy sauce, monosodium glutamate, oil pepper, sea pepper, pepper noodles, ginger and garlic water, lard, chopped green onion, bean sprouts, sesame sauce, peanuts ... These visible condiments are usually necessary for every noodle restaurant. As for other ingredients, each family has its own secret recipe.

3. congenial people

Chongqing Xiaomian has two soul mates, one is the protagonist rattan vegetable in summer and the other is the star pea in winter.

All kinds of noodles made of small noodles are good news for meat lovers. According to the taste of toppings, they can be roughly divided into miscellaneous sauce, braised, pickled pepper, pickled cabbage and mixed flavor.