Traditional Culture Encyclopedia - Traditional festivals - How to fold a cake wrapper
How to fold a cake wrapper
Preparation materials: colored paper, scissors.
The first step is to fold the diagonal of the colored paper, then fold the top and bottom corners of the colored paper inward, and then fold the corners toward the crease.
In the second step, next, after opening up all the folds from the first step, fold the two corners in half and then fold the lower side up a bit.
Step three, then fold the bottom corners up and then fold the top crease in half.
Step 4, then fold the top and bottom sections inward again, and then fold the other two sides inward following the creases.
Step 5: Finally, fold the two ends and insert them into each other, then fold the corners inward, so that the indirect cake box is folded.
The above is about the folding method of the cake packing box, make it quickly.
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