Do you need to stock up on food this winter 2022

We all know that due to the impact of the new coronavirus, many people's normal life has also been affected by a certain degree of influence, especially during the home quarantine, people's basic food supply appeared to be some tension, so do you need to hoard rice this winter? Let's look specifically at the following!

Do you need to stock up on food this winter

There is no need to stock up on food this winter.

5 years, China's grain harvest for five consecutive years stabilized at more than 1.3 trillion pounds. Last year's grain output of 1327.7 billion pounds, a record high. For many years wheat supply and demand balance, rice oversupply, rations are absolutely safe. Since the outbreak of the epidemic, the grain and material reserve departments have strengthened the dispatch of market grain sources, organized orderly auctions of policy grain sources, and effectively safeguarded market demand. To date, the central grain reserves have not been utilized. In addition to some of the cities and counties, most of the regions did not use the local reserves.

As for whether the grain hoarding, there is no need. Even if some countries restrict grain exports, it will have little impact on China. In terms of grain reserves, China has also done a very good job. since 2014, China has established a very sound grain reserve mechanism!

Will there be a food shortage in 2022

The global economic crisis in 2022 is inevitable. 2022 is the inevitable trend of shortage of basic materials and rising food prices, but China's food prices will not rise sharply. First of all, China's grain reserves are sufficient to meet demand, so there will be no shortages or supply shortages.

While it is conceivable that consumption will increase after the outbreak, there are two important reasons that cannot be ignored. China imports a large portion of its grain. At the end of the epidemic, the backlog of food in major foreign agricultural countries should be exported in case of emergency, or even an oversupply situation. Second, it is widely believed that the end of April was the end of the epidemic. At this time, grain in the north and south is at or near harvest time. With the country's adjustment, prices will not rise sharply.

How to save food to avoid waste

1, quantitative preparation. In order to save food, we must prepare food according to need. We should not have a big eye and a small stomach to prepare a lot of food if we can't eat it. As a result, if we can't eat it all, we have to pour it out, wasting food and resources. Therefore, in order to save food, we must prepare food properly instead of wasting it.

2. Never compare. If you want to save food, don't have the mentality of comparison. When you see others eating delicious food, you will feel itchy. If you can't eat a lot. Because there is a lot of waste in comparison, the loss is not worth the gain.

3, not picky about food. In order to save food, we should learn not to be picky about food, eat a variety of food, do not always eat your favorite food. This is mainly to balance the nutrition, but also can achieve the purpose of saving. Why not?

4. Lead by example. Saving food is not an empty word. In order to achieve this goal, we must set an example and ask ourselves to save whenever and wherever we can. We must not waste and cherish every grain of food.

5. Exhort relatives. In order to achieve the goal of saving food, we should not only save food with practical actions, but also exhort our relatives around us to save and make quantitative preparations. We should not waste money and dump food at will. It is only when one person's action becomes the action of a group of people that we can achieve the best goal.

6. Get used to packing. If you don't eat, you should take your own food. If you don't, you should save your own food. If you don't, you should save your own food.