What's good to eat in Danfeng County

Danfeng County, located in Shangluo City, Shaanxi Province, China, is a place with a long history and deep cultural heritage. Regarding the cuisines in Danfeng County, here are some recommendations:

1. Danfeng Drag Noodle: Danfeng Drag Noodle is one of the most famous cuisines in Danfeng County, which is a kind of traditional noodle food. It is made of handmade noodles, boiled and seasoned with soy sauce, vinegar, chili oil, scallions and other seasonings for a delicious flavor.

2. Shangluo Cuisine: Shangluo Cuisine is a traditional dish of Danfeng County, famous for its unique flavor and production process. The representative dishes of Shangluo Cuisine include Shangluo Tofu, Paste Collapse, Shangluo Hot Noodle Skin and so on.

3. Dihua Tofu: Dihua Tofu is one of the specialties of Dihua Ancient Town in Danfeng County. It is made from high-quality soybeans and local spring water and has a delicate texture and fresh flavor.

4. Longjuzhai Liangpi: Longjuzhai Liangpi is one of the specialties of Longjuzhai Street Office in Danfeng County. It uses handmade cold skin, cooked with soy sauce, vinegar, chili oil, scallions and other seasonings, which is delicious.

5. Danfeng Wine: Danfeng County is one of China's famous wine producing areas, producing Danfeng wine known for its unique flavor.

To summarize, Danfeng County has many cuisines for your reference.