Traditional Culture Encyclopedia - Traditional festivals - What are the local products of Xuzhou?
What are the local products of Xuzhou?
1, Xinyi peach
Xinyi peach is produced in xinyi city, and the climate here is one of the most suitable areas for peach cultivation in China. The city has built three peach producing areas, namely, Skirting Mountain Area, Maling Mountain Area and Xutang Forest Farm. There are many early, middle and late ripening peach varieties 10 in Xinyi, including China Shahong, Dazhenbao, Xinchuanzhongdao, Chunmi and Chun Mei. Beautiful shape, bright and delicious color, rich in vitamins.
2. Pizhou white garlic
Pizhou white garlic has been cultivated for thousands of years and is known as "China white garlic". Pizhou white garlic is famous for its white skin and big head. White garlic is a good product for both medicine and food. It is rich in vitamins, amino acids, protein, allicin and carbohydrates, and has high medicinal and nutritional value. Garlic is big, with white skin, crisp meat, moderate spicy taste, few petals, neat shape and good storage and transportation resistance.
3. Fengxian white crisp pear
Fengxian white crisp pear is a specialty of Fengxian County, Xuzhou City, Jiangsu Province. Fengxian white crisp pear skin is light golden yellow, smooth and waxy. The flesh is as white as jade, crisp and refreshing, as sweet as honey, with pure flavor, thin and juicy skin, which can be broken with one finger and crispy at the entrance. Fengxian white crisp pear is another leading variety in Fengxian, and it is also called the two fist products of Fengxian together with Red Fuji.
4. Barley tea
Barley tea is a traditional refreshing drink widely circulated among the people in China. Just brew with hot water for 2 ~ 3 minutes before eating, and you can extract rich fragrant tea. Wheat tea, also known as barley tea or wheat tea, has gradually become the first choice for healthy people. Drinking it can not only stimulate appetite, but also help digestion and lose weight.
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