Deer antler blood wine recipe

According to the secret recipe of the Qing Dynasty court, with deer antler blood as the guide, take wild ginseng, deer antler, wild honey, deer tendon, deer tail and other traditional Chinese medicines of the essence of the local pure grain white wine carefully soaked in modern technology, separation, extraction, blending, filling. The aroma of the wine is refreshing, and the taste of the wine is warm and heart-warming. The essence of Chinese medicine in the wine drive to supplement the body lack or loss of nutrients, for the yuan-yang is not solid, qi and blood deficiency, weakness of the limbs, lumbago, leg pain, numbness of the hands and feet, insomnia and dreaming has a very good effect, is nourishing yin and tonifying the kidneys on top of the best products, history, in the Qing Dynasty, deer antler blood wine is to Mulan autumn hunting, tour of Shengjing entertaining the emperors and dignitaries of various countries envoys Mongolian princes of the best products, and more to the reward of the hairpin tasseled family of the first class! The court has given the product.

Wild King antler blood wine formula, the use of antler velvet, deer fetus as a guide, a combination of Chinese and Western, to technology to blend, the wine is deeper, so the name of the power type Wild King antler blood wine. It plays a great role for men with a lack of neutralization.