Traditional Culture Encyclopedia - Traditional festivals - What are the fruits of the New Year fruits

What are the fruits of the New Year fruits

Lychee, banana, papaya, pineapple, mango, red orange, poppyseed, pomegranate, longan, white olive, black olive, yellow peppercorn, prune, pineapple nectar, sambucus plums, watermelon, mandarin orange, tangerine, lemon, orange, pomelo, sugarcane, olive, guava, kiwi fruit, grapes, strawberries, cherries, apples, pears, and so on.

The Spring Festival (also known as: New Year, Nianjie, Tianla, Nianshou, New Year's Day, Dainian) is one of the four major traditional festivals in China, and the Lunar New Year, traditionally known as the "New Year's Day", evolved from the ancient times of the first year of the year rituals, and is the most solemn traditional festival of the Chinese nation, which is set on the first day of the first month of the Chinese Lunar New Year every year.

During the Spring Festival, families hold various celebrations, most of which focus on worshipping gods and buddhas, paying tribute to ancestors, getting rid of the old and bringing in the new, welcoming good fortune, and praying for a good year. The form of activities is colorful, more with strong national characteristics.