The meaning of candy

A candy refers to a snack with sugar as the main ingredient.

Candy can be divided into hard candy, hard sandwich candy, cream candy, gel candy, polished candy, gum-based candy, inflatable candy and tabletted candy. Among them, hard candy is a kind of hard and brittle candy with white sugar and starch syrup as the main components; Sandwich hard candy is a kind of hard candy with stuffing inside.

Buttercup candy is made of white sugar, starch syrup or other sugar, oil and dairy products, with a protein of not less than 1.5% and a fat of not less than 3.0%, which has a special creamy flavor and burnt flavor. Gel sugar is a soft candy made of edible gum (or starch), white sugar and starch syrup (or other sugar).

develop

As one of the two traditional pillar snack industries in China, the candy industry has maintained rapid growth and its potential market share has been expanding. In recent five years, the candy market in China has maintained an annual growth rate of 8%- 12%. 20 1 1 year, the scale of China candy industry has reached 62 billion yuan.

With the development of domestic candy industry, various types of candy, such as health candy, low-sugar candy, fun candy and ecological candy, have a tendency to accelerate their pace and collectively attack the high-end candy market in China. In contrast, the products in China candy market are very single. Under the dual pressure of fierce competition between foreign enterprises and domestic enterprises, the development of products in China candy industry is hindered.