What food can pure milk make? What food can milk make?

1, stir-fried fresh milk, ingredients: milk 250g, corn starch 25g, sugar 1 5g, egg1flour, proper amount of flour and proper amount of bread crumbs. Steps: Prepare the required ingredients, which are actually a bag of milk, a spoonful of sugar and about 2 spoonfuls of starch. Pour the milk into the milk pot, heat it on low heat, then add the sugar and corn starch and stir quickly. Continue to stir until it is thick, then turn off the heat. Pour into the container. If it is not a non-stick pan, you can apply a layer of oil around it. Refrigerate for about 1 hour. Frozen milk is a little q-bomb. Cut the fresh milk and coat it with flour. Dip it in the egg liquid and finally wrap it in bread crumbs. Heat the oil to 60%, add cream cake strips and fry until golden brown.

2, stewed eggs with milk, ingredients: 2 eggs, 250 grams of milk, 2 teaspoons of sugar, 1 mango, 5 cherries. Step: Prepare the required ingredients. If you eat during the day instead of midnight snack, you can mix a lot. Pineapple pieces, litchi meat, honey, a handful of dried fruits, etc. They are all delicious when they are mixed with milk and stewed eggs. Beat the eggs well with an eggbeater. Add 2 teaspoons of sugar, let it stand for a while until the sugar melts, or continue to stir with an eggbeater. Pour the milk into the egg mixture, stir it slightly and wait for 2 minutes until the two liquids are completely mixed. Sieving for the second time, and finally getting smooth and delicate egg milk. Put in a steamer and steam in cold water 15 minutes.

3, milk pudding, ingredients: milk, a bag of QQ sugar (just put 3/4. Taste according to personal preference ~) Step: Boil the water in the steamer. Steam the milk in a bowl for 4 minutes. Turn off the heat and stir the QQ sugar until it melts completely (always in one direction). Turn off the fire, take out the bowl and air it to room temperature. Seal it with a fresh-keeping mold and put it in the refrigerator 1 half an hour to 2 hours.