Memories of childhood snacks. Did you eat these when you were a child?

Childhood snacks can only be recalled by memories in my mind.

Peach crisp, my mother's favorite peach crisp, is particularly crisp, but it doesn't look dry. The more you eat, the more you think about it, but it will drop.

Croissant honey, you can't think of food at ordinary times. You will find it when you are sitting in the country or during the Chinese New Year holiday. It looks like croissants. When you bite it, it will be full of sweetness.

Jinguobang, when I was a child, the dialect pronunciation was very vague. Sounds like a golden hoop, fried long and thin, sprinkled with sugar on the surface, and won't feel monotonous.

I don't like the cloud cake all the time. I feel very dry. The whole piece is too big to eat for half a day.

That's all I can think of, and there are many childhood snacks.