Traditional Culture Encyclopedia - Traditional festivals - Differences between Chinese and western diet culture

Differences between Chinese and western diet culture

Differences between Chinese and western food cultures;

1, conceptual differences

China's dietary concept is harmony of five flavors, while the western dietary concept is outstanding personality. First of all, from a philosophical point of view, an important core of China's philosophical thought is to pay attention to the coexistence of Qi and existence. ? The west is a rational concept of diet. No matter the color, fragrance, taste and shape of food, it strives to be light and balanced. For cooking food, nutrition is their starting point and destination.

2, the way difference

There are great differences between Chinese and western food styles, and this difference also has an impact on national character. In China, any banquet, no matter for what purpose, will only have one form, that is, everyone will sit together and enjoy a seat. Banquets should use round tables to create an atmosphere of unity, courtesy and enjoyment in form. Food and wine are also important in western-style banquets, but in fact they are only used as foil. The core of the banquet is friendship, which is realized by talking to the guests next door.

3. Habit differences

The characteristic of China's traditional diet is that the ancients said that food is the most important thing for the people. When we meet, we often ask if we have eaten, which shows the position of diet in traditional culture. It is customary for people to express farewell and welcome at the dinner table when friends say goodbye. The distinctive feature of Western-style diet is to attach importance to the collocation and combination of various nutrients, and arrange dishes or cooking according to the human body's demand for various nutrients (sugar, fat, protein, vitamins) and calories.

4. Object differences

People in China should eat steamed bread, tofu, porridge and so on. As the staple food for breakfast, add some foods rich in protein, such as soybean milk, eggs, etc., with some side dishes. The general staple food for lunch is any choice between rice and flour products. The breakfast of westerners is mainly bread, milk, eggs, juice, cereal, coffee and sausage. Lunch usually provides fast food in the workplace, including sandwiches, fruits, coffee, hamburgers, hot dogs and so on. Dinner is very rich, steak, pork chop, barbecue, fried chicken.

5, holiday diet differences

The diet of traditional festivals in China tends to be emotional and pays attention to color, fragrance and taste. Especially holiday food, every festival has its representative food. Western diet tends to be rational, and he pays more attention to the rational collocation of nutrition than China.