How to make Putian horse cake video

(Ingredients) 450g of rice

(Ingredients) Glutinous rice 50g

(Ingredients) Sugar 125g

step

1.

Rice and glutinous rice were soaked all night.

2.

Drain the washed rice and grind it into fine powder with high-speed blender! Or take a professional crushing place and crush it into fine powder!

3.

Pour in the sugar and stir well without adding water.

4.

Make a cake screen

5.

Pour it into a sieve and put it on gauze. Gauze is also washed and dried in advance and spread on the steamer. Gauze should be wrapped around the steamer!

6.

Then flatten it and cut it with a knife before steaming! I forgot the first thing, and then I scratched it! Then cover it with gauze to prevent steam from dripping on it!

7.

Steam the horse cakes that are not very thick for 25 minutes, and steam the thick ones for 30 minutes. This is finished!

8.

No water

rice pudding

It's too soft, remember to draw lines before steaming!