Tianjin Bichi 10 Famous Cuisine

1, Bazhen Tofu is a classic dish in Tianjin. Everyone knows the reputation of Bazhen Tofu, and everyone who has eaten it says it is good. The raw materials of Bazhen tofu are carefully selected, and the boxed tofu is selected. The tofu made in this way is fresh and tender, and people can still remember its delicious taste after eating it. This is really an excellent dish. 2. Stir-fried green shrimp is a traditional specialty in Tianjin, and the production technology of stir-fried green shrimp is quite particular. If you want to choose the shrimp above, you'd better use Tianjin local, which has a strong flavor. When making, put ingredients such as green shrimp and peas into the pot and stir-fry for a few times, so that the dishes made are crisp, tender and delicious. 3, fried prawns, from the name, I think this dish is unusual, this dish will often appear on the dinner table of Tianjin locals, deeply loved by everyone. The key to this delicious dish is frying. When frying, you can add your favorite seasoning, so that the color of shrimp is rosy and the shrimp meat tastes tight and sweet. Tianjin roasted meat is the most famous dish with local characteristics in Tianjin. Friends and relatives get together, and senior banquets are indispensable. The local people also like to eat this dish, which is naturally loved by thousands of people. This dish is made by complicated steps such as stewing and frying. The dishes made by this special technology are fat but not greasy, fresh and delicious. 5. Silverfish Purple Crab Soup Silverfish Purple Crab Soup is a very popular dish in Tianjin. The reason is that the raw materials of this dish contain whitebait and purple crab, both of which have been fried. The cooking process of this dish actually tests the chef's skill. Not only should the ingredients be carefully selected, but every little detail in the cooking process should be well grasped, so that the soup made is fragrant and refreshing. 6, fire gluten Fire gluten This dish is really full of Tianjin characteristics, and it tastes excellent and delicious. When cooking this dish, you should pay attention to stew. The main thing is to stew the soaked gluten in a pot for a few minutes, then mix a sauce according to your personal taste, and then pour the sauce on the pot to enjoy the food. 7, the old explosion three old explosions three this dish is definitely a must-have dish for friends who like to drink. The main ingredients of this dish are the heart, liver and waist of sheep. When making, it is best not to put other unnecessary side dishes, so that the dishes retain the original flavor, the appearance is also very shiny, and it tastes very refreshing. 8. Bake vegetarian dishes. You can tell by the name that this is a vegetarian dish. Although it is a vegetarian dish, it is not worse than leeks, and even more than some leeks. If you go to Tianjin, this dish is really worth recommending. Very suitable for friends with light taste. The ingredients are corn, mushrooms and the like, which are very worth eating. 9. Black garlic beef Black garlic beef is a famous dish in Tianjin. Just listening to the name makes my mouth water. The process of making this dish is not difficult. The ingredients needed are black pepper and beef. You can also add soy sauce if you like it. The dishes made in this way are tender, smooth and delicious, which stimulates the taste buds. 10, elbow crisp, as a special dish in Tianjin, is quite delicious in the eyes of Tianjin people, and it is no exaggeration. The cooking technique of this dish is very similar to Beijing roast duck, with pancakes, shredded cucumber and dipping sauce, but it may taste better.