Sugar-coated haws are sweet, sour and delicious, and they are traditional snacks in China. Which of the following is not its nickname?

Sugar-coated haws are also called sugar-coated haws, sugar piers in Tianjin and sugar balls in Fengyang, Anhui. Sugar-coated haws are traditional snacks in China. It is made by stringing wild fruits with bamboo sticks and dipping them in malt syrup, which quickly hardens in the wind. The common snacks in northern winter are generally made of hawthorn, which is thin and hard, sour and sweet, and very cold.