Traditional Culture Encyclopedia - Traditional festivals - What fruit is abundant in Shaanxi?

What fruit is abundant in Shaanxi?

Shaanxi is rich in kiwifruit, winter jujube, litchi and other fruits.

There are many special fruits in Shaanxi, such as Dali Dongzao, Luochuan Apple, Zhouzhi Kiwi, Pucheng Crispy Pear, Lintong Huojing Persimmon, Lintong Pomegranate and Weinan Sunshine Rose. Dali winter jujube is a specialty of Dali county, Weinan city, Shaanxi province, and it is a geographical indication agricultural product in China. The production area belongs to warm temperate semi-humid semi-arid monsoon climate, with abundant light and heat resources, large temperature difference between day and night, and annual precipitation of 514 mm.

Zhouzhi Kiwifruit, a specialty of zhouzhi county in Xi City, Shaanxi Province, is a symbolic product of chinese national geography. Zhouzhi kiwifruit is soft in texture, and its taste is described as a mixture of strawberries, bananas and pineapples. Variety, its fresh fruit and processed products have won many awards at home and abroad and are exported to 26 countries and regions.

Other famous fruits

Lintong Pomegranate: a specialty of Lintong District, Xi, Shaanxi Province, and a symbolic product of chinese national geography. On April 27, 2006, the former General Administration of Quality Supervision, Inspection and Quarantine approved the implementation of geographical indication product protection for Lintong pomegranate. Gathering the essence of China pomegranate, it is famous for its bright color, large and thin skin, sweet juice, soft and delicious core, little residue of seed fertilizer and excellent quality.

Sunny flowers in Weinan: sunny flowers are related to Phoebe bournei. Although it is a mixed-race child of Europe and America, it has typical Eurasian characteristics. The fruit particles are closely attached, oval, yellow-green, shiny and less fruit powder. The pulp is crisp and juicy, with rose fragrance, and the soluble solid content is about 20%, and the highest can reach 26%. The quality of fresh food is very good.