Traditional Culture Encyclopedia - Traditional festivals - What's delicious in China?
What's delicious in China?
1, Beijing fried liver
When it comes to Beijing cuisine, fried liver is definitely indispensable. Fried liver is a traditional snack in old Beijing, which contains pork liver, pork lungs, pork intestines and other materials. It is made by thickening starch and boiling it. Finally, add garlic sauce, Jiang Mo and chopped green onion to a bowl of fried liver. The soup is crystal clear, the intestines are fat and smooth, the liver is tender and delicious, and the taste is very mellow.
2. Yunnan Xuanwei Ham
As we all know, Yunnan is a beautiful place with many local specialties, among which Xuanwei ham is one of the famous local specialties. Its skin is thin and fleshy, its fat is moderate, its aroma is compelling, its color is bright, its lean meat is bright red and its fat is milky white. It looks very eye-catching enough to become a representative of Yunnan ham, and it also has a very loud title, called? Cloud leg? .
3. Shanghai fried dumplings
Everyone should know something about it. Fried buns are a traditional snack in Shanghai. In addition to this title, it is also called fried steamed bread. Traditional fried dumplings come from street food stalls. It was fried in a large iron pot. Its dough is soft and white, the bottom is crisp and fragrant, and the stuffing is full of a little soup. It tastes absolutely delicious.
4. Cantonese clay pot rice
By listening to its name, you should guess that it comes from Guangdong. Indeed, it is a famous local specialty food, and its taste and style are diverse, such as bacon, ribs, roast duck, pork liver, boiled chicken and so on. In addition, the rice it chooses is also the kind of Thai fragrant rice with moderate texture, and the clay pot rice it makes is simply a unique delicacy.
5. Henan hot soup
Speaking of famous food, how come there is no Hunan hot soup? Although it looks really bad, it tastes excellent and nutritious.
The world is big, only food can be worthy, especially those who grew up in China. After all, China is a big country of food, and there are endless foods here, so you must enjoy them! Every classic food, everyone should TAke ta to eat once and eat for a lifetime! ?
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