Are there any traditions about New Year's Eve?

New Year's Eve is the highlight before the New Year every year. It is not only rich in color, but also pays attention to a variety of meanings. Traditionally, New Year's Eve is eaten after ancestor worship. Sacrifice to the gods and ancestors before eating the New Year's Eve dinner, and then eat it after the worship ceremony.

The most anticipated thing on New Year's Eve is braised fish.

1. Wash the fish first, and then cut a flower knife on the fish surface.

2. Then dip the fish in starch, and fry the fish dipped in starch in a pot until both sides are golden.

3. Burn the oil in the pot and put the onion, ginger, garlic, red pepper, pepper and bean paste in the hot pot.

4. Stir-fry until it melts, then add water, then put the fried fish in the pot, pour the following ingredients on the fish, cover it, and simmer for 20 minutes.

Take out the fish, put it on a plate, and add starch to the fish soup just now.

6. Put the simmered soup directly on the fish, then sprinkle with chopped green onion and coriander.