What does old fire soup mean?

Old fire soup refers to soup cooked for a long time with slow fire. Also known as Guangfu soup, it is a traditional dish in Guangdong. In other words, Guangfu people have passed down the secret recipe of food tonic and health preservation for thousands of years. The Chinese old fire soup cooked with slow fire has enough calories and a long time, which not only takes the effect of medicine tonic, but also takes the sweetness of the mouth.

Soup can be meat, eggs, seafood, vegetables, dried fruits, grain, medicinal materials, etc. There are many ways to make soup, such as boiling, boiling, stewing and stewing. Different soups have different tastes such as salty, sweet, sour and spicy due to different materials.

Edible instructions

Generally speaking, a healthy child has a normal constitution, which is either yang deficiency or yin deficiency. Don't use anything that strengthens yang and nourishes yin, it will destroy the balance of yin and yang. If you really want to make up, you must follow the doctor's advice and grasp the dosage. Don't think it's soup, not medicine. It doesn't matter how much you drink. In fact, with the addition of Chinese herbal medicines, soup becomes medicinal soup, and eating the wrong medicine is poison.

And the child should stop using it as soon as he is well. If children take it for a long time, it will damage the yang. If the yang is insufficient, it will not be able to discharge moisture, which will lead to the weakness of the spleen and kidney of the child. Western medicine believes that children are prone to illness if their immunity is low.